For a vegetarian option, omit the bacon and use a high-quality olive oil instead of bacon fat. To add a hint of acidity, squeeze a lemon wedge over the asparagus before serving. Ensure not to overcook the asparagus, as it will become mushy. Aim for a tender-crisp texture.
Fried Asparagus with Bacon
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PREP TIME10 mins
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COOK TIME15 mins
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TOTAL TIME25 mins
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SERVING4 People
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VIEWS276
Elevate your asparagus with crispy bacon and a delicate Parmesan finish. This simple yet sophisticated side dish is a guaranteed crowd-pleaser, offering a delightful twist on a classic vegetable.
Ingridients
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Nutrition
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Carbohydrate7 g
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Cholesterol13 mg
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Fiber3 g
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Protein6 g
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Saturated Fat2 g
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Sodium190 mg
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Sugar3 g
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Fat5 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare Ingredients: Gather all ingredients and ensure the asparagus is properly trimmed. (5 minutes)
02 Step
Recipe View Render Bacon: In a skillet over medium heat, cook the chopped bacon, stirring occasionally, until crisp and golden brown. Drain excess grease, leaving a thin layer in the pan for added flavor. (5 minutes)
03 Step
Recipe View Sauté Asparagus and Shallot: Add butter to the skillet and allow it to melt. Introduce the asparagus and shallot, stirring to coat them in the bacon-infused butter. Season generously with salt and pepper. (2 minutes)
04 Step
Recipe View Cook to Perfection: Cover the skillet and cook, stirring occasionally, until the asparagus is tender-crisp and vibrant green. (5 minutes)
05 Step
Recipe View Garnish and Serve: Transfer the asparagus mixture to a serving platter. Sprinkle evenly with freshly grated Parmesan cheese. Serve immediately and enjoy. (2 minutes)
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RECIPE REVIEWS
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Graham Shields
Mar 31, 2025I added a squeeze of lemon juice at the end, and it was amazing!
Florencio Corwin
Feb 22, 2025A great way to use up leftover bacon.
Jeromy Mann
Oct 27, 2024I doubled the recipe for a family gathering, and it was a hit!
Dixie Green
Sep 20, 2024Absolutely delicious! The shallot adds a wonderful subtle sweetness.
Cruz Funk
Aug 16, 2024My kids actually ate their asparagus! Huge win!
Amaya Yost
Jun 1, 2024I used pancetta instead of bacon, and it was fantastic.
Devyn Fadel
Mar 12, 2024This is now my go-to asparagus recipe. So simple and flavorful.
Milton Wilderman
Feb 3, 2024Quick, easy, and delicious – what more could you ask for?
Anjali Kirlin
Aug 9, 2023Next time, I'll try adding a pinch of red pepper flakes for a little kick.