For a richer flavor, consider using chicken or vegetable broth instead of water. Add a pinch of smoked paprika for a smoky depth. If you like a bit of heat, add a pinch of cayenne pepper along with the chili powder. Garnish with fresh cilantro or a dollop of sour cream before serving.
Cleta Schultz
Mar 31, 2025Simple, quick, and delicious! A new staple in my kitchen.
Hulda Kautzer
Feb 23, 2025This recipe is so easy and flavorful! My family loves it as a side dish with our tacos.
Keyon Kirlin
Jan 31, 2025I've made this Fideo several times now, and it always turns out perfectly. Toasting the pasta really makes a difference!
Briana Donnelly
Dec 8, 2024Great recipe! I added a little bit of diced onion and bell pepper when toasting the fideo, and it was delicious.