Fast and Easy Zucchini Soup

Fast and Easy Zucchini Soup
  • PREP TIME
    15 mins
  • COOK TIME
    30 mins
  • TOTAL TIME
    45 mins
  • SERVING
    4 People
  • VIEWS
    96

Embrace the simplicity of this vibrant zucchini soup, a comforting and quick-to-prepare dish that transforms humble ingredients into a creamy, flavorful experience. Perfect for a light lunch, a cozy dinner, or a delightful starter, this soup is a celebration of fresh zucchini and smooth, cheesy goodness.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    8 g
  • Cholesterol
    63 mg
  • Fiber
    2 g
  • Protein
    7 g
  • Saturated Fat
    13 g
  • Sodium
    2205 mg
  • Sugar
    3 g
  • Fat
    20 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a large stockpot, combine the water, sliced zucchini, and chicken bouillon cubes. (2 minutes)

Image Step 02
02 Step

Recipe View Bring the mixture to a boil over high heat, then reduce heat to medium. (8 minutes)

Image Step 03
03 Step

Recipe View Cover the pot and simmer gently, stirring occasionally, until the zucchini is very tender. (20 minutes)

Image Step 04
04 Step

Recipe View Carefully add the softened cream cheese cubes to the pot. (2 minutes)

Image Step 05
05 Step

Recipe View Stir continuously until the cream cheese is completely melted and incorporated into the soup, creating a smooth and creamy texture. (5 minutes)

Image Step 06
06 Step

Recipe View Use an immersion blender to blend the soup until it reaches a velvety consistency. Alternatively, transfer the soup in batches to a regular blender and blend until smooth (be cautious when blending hot liquids). (3 minutes)

Image Step 07
07 Step

Recipe View Serve hot, garnished with a swirl of cream, a sprinkle of fresh herbs, or a drizzle of olive oil, if desired. (2 minutes)

For a richer flavor, sauté a finely chopped onion and a clove of garlic in olive oil before adding the water and zucchini.
To add a touch of spice, incorporate a pinch of red pepper flakes or a dash of hot sauce.
Fresh herbs such as basil, parsley, or chives make a delightful garnish.
This soup can be easily customized with other vegetables like carrots, celery, or spinach.

Noah Bernhard

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.9/ 5 ( 32 Ratings)
Total Reviews: (4)
  • Garland Hudson

    I added a bit of garlic and some fresh basil – it was amazing!

  • Rodger Jenkinsbeahan

    I've made this soup several times now. It's become a staple in my house.

  • Tre Hartmann

    This recipe is a lifesaver! So quick and easy, and my kids actually love it.

  • Dion Olson

    Freezes beautifully! Perfect for meal prepping.

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