Easy Pina Colada French Toast
Transport yourself to a tropical paradise with every bite of this luscious Pina Colada French Toast. A delightful twist on a classic breakfast, this recipe infuses the creamy, fruity flavors of a pina colada into golden-brown French toast, creating a truly unforgettable morning treat. Perfect for a weekend brunch or a special occasion!
Nutrition
-
Carbohydrate
44 g
-
Cholesterol
255 mg
-
Fiber
2 g
-
Protein
16 g
-
Saturated Fat
4 g
-
Sodium
445 mg
-
Sugar
12 g
-
Fat
11 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
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In a large bowl, whisk together the eggs, milk, and pina colada mix until well combined. (2 minutes)
02 Step
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Heat a large skillet or griddle over medium heat. Add butter and let it melt completely. (3 minutes)
03 Step
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Dip each slice of bread into the egg mixture, ensuring both sides are thoroughly soaked. Allow excess to drip off before placing in the pan. (5 minutes)
04 Step
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Place the soaked bread slices onto the hot skillet, being careful not to overcrowd the pan. (2 minutes)
05 Step
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Pan-fry for 2-3 minutes per side, or until golden brown and cooked through. (6 minutes)
06 Step
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Transfer the cooked French toast to a warmed platter and keep warm while cooking the remaining slices. (2 minutes)
07 Step
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Top each serving with slices of fresh banana and a drizzle of maple syrup, if desired. (2 minutes)
For an extra layer of flavor, consider adding a splash of rum extract to the egg mixture.
If you don't have pina colada mix, you can make your own by blending pineapple juice, coconut cream, and a touch of lime juice.
Challah or brioche bread will result in an extra rich and decadent French toast.
Keep the cooked French toast warm in a low oven (200°F) until ready to serve.
RECIPE REVIEWS
Avarage Rating:
4.5/ 5 ( 36 Ratings)
Total Reviews: (4)
Gretchen Kshlerin
Apr 25, 2025The tips were really helpful! I added a bit of rum extract and it was perfect.
Linnie Barton
Feb 17, 2025I made this for brunch with friends, and it was a huge hit! So easy and impressive.
Eloise Bradtke
Jun 22, 2024This recipe is amazing! The pina colada flavor is subtle but delicious. My kids loved it!
Elnora Torp
May 25, 2024I used brioche bread and it was the best French toast I've ever had!