Easy Huevos Rancheros

Easy Huevos Rancheros
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    4 People
  • VIEWS
    421

Wake up your taste buds with this vibrant and satisfying Huevos Rancheros recipe! Crispy tortillas, creamy refried beans, perfectly cooked eggs, and a zesty topping create a symphony of flavors and textures that will keep you full and happy all morning long.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    24 g
  • Cholesterol
    248 mg
  • Fiber
    5 g
  • Protein
    27 g
  • Saturated Fat
    13 g
  • Sodium
    1194 mg
  • Sugar
    2 g
  • Fat
    33 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View Prepare Ingredients: Gather all ingredients and have them ready to go. (5 minutes)

Image Step 02
02 Step

Recipe View Fry Tortillas: Heat vegetable oil in a large skillet over medium-high heat. Fry tortillas, two at a time, until lightly golden and firm (about 30 seconds per side). Drain on paper towels to remove excess oil. (5 minutes)

Image Step 03
03 Step

Recipe View Cook Eggs: Reduce heat to medium. If needed, add a touch more oil to the skillet. Carefully crack in the eggs. Cook until the edges turn opaque (approximately 1 minute). Cover the skillet, reduce the heat to low, and cook until the egg whites are fully set (about 4 minutes). For runny yolks, cook slightly less; for firmer yolks, cook slightly longer.

Image Step 04
04 Step

Recipe View Warm Refried Beans: While the eggs are cooking, combine refried beans and butter in a microwave-safe dish. Cover and microwave in 1-minute intervals until heated through. Stir between intervals for even heating. (3 minutes)

Image Step 05
05 Step

Recipe View Assemble: Place the fried tortillas on individual plates. Spread a generous layer of warm refried beans over each tortilla.

Image Step 06
06 Step

Recipe View Top and Serve: Sprinkle with shredded Cheddar cheese, carefully place a fried egg on top, garnish with crumbled bacon, and finish with a spoonful of fresh salsa. Serve immediately and enjoy! (2 minutes)

For an extra layer of flavor, try using homemade refried beans. Pinto beans work wonderfully.
Feel free to customize the toppings to your liking. Avocado slices, sour cream, or a sprinkle of cilantro make great additions.
If you prefer a spicier dish, use a hot salsa or add a pinch of cayenne pepper to the refried beans.
For easier cleanup, use a non-stick skillet for frying the eggs.
For perfectly round eggs, crack the eggs into ramekins before gently sliding them into the pan.

Ashlynn Labadie

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.2/ 5 ( 140 Ratings)
Total Reviews: (7)
  • Lamar Beatty

    Can't wait to try with my family!

  • Floy Wunsch

    The cooking times were spot on. My eggs were cooked exactly how I like them!

  • Rogelio Dubuque

    I've made this recipe several times now, and it's always a hit!

  • Noel Becker

    I added a little bit of cumin to the refried beans, and it gave it an extra layer of flavor.

  • Justice Balistreri

    My family loved this! The combination of flavors was amazing.

  • Sandy Wuckert

    This recipe is so easy to follow! The tortillas came out perfectly crispy.

  • Gardner Kutch

    Used pepper jack cheese and was a great addition.

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