For an extra layer of flavor, consider adding a sprinkle of garlic powder or onion powder to the soup mixture. Feel free to experiment with different types of cheese. Gruyere, Monterey Jack, or even a smoked Gouda would be delicious additions. If you prefer a crispier topping, you can add a layer of crushed cornflakes or buttery breadcrumbs before baking. This casserole is great as a side dish, but can also be served as a vegetarian main course. To make it ahead, assemble the casserole up to the baking step, cover it tightly, and refrigerate for up to 24 hours. Add 10-15 minutes to the baking time.
Easy Cheesy Potato Casserole
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PREP TIME5 mins
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COOK TIME1 hrs 20 mins
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TOTAL TIME1 hrs 35 mins
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SERVING8 People
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VIEWS16
Indulge in the ultimate comfort food with this Easy Cheesy Potato Casserole. Creamy, cheesy, and utterly satisfying, it's a guaranteed crowd-pleaser for any occasion.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate29 g
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Cholesterol66 mg
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Fiber2 g
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Protein13 g
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Saturated Fat17 g
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Sodium821 mg
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Sugar2 g
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Fat31 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02
Step
7 mins
In a saucepan over medium heat, whisk together the cream of chicken soup, softened cream cheese, and milk. Cook, stirring constantly, until the cream cheese is completely melted and the mixture is smooth and heated through. (5-7 minutes)
03
Step
0 mins
Spread the thawed hash brown potatoes evenly into a 9x13 inch casserole dish. Pour the creamy soup mixture evenly over the potatoes, ensuring they are well coated.
04
Step
1 hrs 15 mins
Bake in the preheated oven until the edges are bubbly and the potatoes are tender and beginning to brown. (1 hour 15 minutes)
05
Step
10 mins
Remove the casserole from the oven and sprinkle the remaining Cheddar cheese evenly over the top. Let the casserole rest for a few minutes to allow the cheese to melt and become gooey. (10 minutes)
06
Step
0 mins
Serve hot and enjoy the cheesy goodness!
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Edmond Aufderhar
Jun 30, 2025The only change I made was using a bag of shredded potatoes O'Brien (the kind with onions and peppers). Delicious!
Domenick Macejkovic
Jun 30, 2025I added some cooked bacon bits and it was a huge hit!
Danny Kling
Jun 24, 2025My cream cheese was not softened enough and it took me longer to dissolve it.
Rebekah Koch
Jun 7, 2025This recipe is a lifesaver! So easy to make and everyone always raves about it.
Monty Mcdermott
Jun 2, 2025I followed the recipe exactly and it came out perfect. Definitely adding this to my regular rotation!