Dubliner Cheese Dip

Cold Cheese Dip

Dubliner Cheese Dip

Dubliner Cheese Dip
  • PREP TIME
    15 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 15 mins
  • SERVING
    10 People
  • VIEWS
    18

A vibrant and creamy dip featuring the rich, nutty flavor of Dubliner cheese, perfectly balanced with tangy yogurt and a hint of horseradish. Ideal for entertaining, this dip is sure to be a crowd-pleaser! Pairs wonderfully with crackers, crisp vegetables, or your favorite chips.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    25 mg
  • Fiber
    0 g
  • Protein
    7 g
  • Saturated Fat
    5 g
  • Sodium
    181 mg
  • Sugar
    2 g
  • Fat
    12 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

In a medium bowl, combine the shredded Dubliner cheese, plain yogurt, finely chopped green onions, mayonnaise, prepared horseradish, and ground black pepper. (5 minutes)

02

Step
2 mins

Stir all ingredients together until well combined and a smooth, creamy dip is formed. (2 minutes)

03

Step
1 hrs

Cover the bowl tightly with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. For best results, chill for 2-3 hours. (60-180 minutes)

04

Step

Before serving, give the dip a final stir. Transfer to a serving bowl and garnish with additional chopped green onions, if desired. Serve chilled with crackers, chips, or vegetables.

For a spicier kick, add a pinch of cayenne pepper or a dash of hot sauce.
If you don't have Dubliner cheese, you can substitute with another sharp Irish Cheddar.
To make this dip lighter, use Greek yogurt instead of plain yogurt.
This dip can be made up to 2 days in advance. Store in an airtight container in the refrigerator.

Myron Dibbert

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 4.3/ 5 ( 6 Ratings)
Total Reviews: (4)

  • Mae Prosacco

    Jun 28, 2025

    This dip was a huge hit at my party! Everyone loved the flavor combination.

  • Meagan Auer

    Jun 20, 2025

    So easy to make and incredibly delicious. The horseradish gives it a nice little zing!

  • Jaden Lang

    Jun 13, 2025

    I made this for St. Patrick's Day and it was gone in minutes! I'll definitely be making it again.

  • Francisco Barrows

    May 21, 2025

    I used Greek yogurt and it turned out great! A lighter, healthier version that still tastes amazing.

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