For an even richer flavor, consider using browned butter. Cook the butter until it turns a nutty brown color before adding the garlic. Fresh herbs can be substituted for dried herbs. Use about 1 teaspoon of each fresh herb for the best flavor. A pinch of red pepper flakes adds a delightful hint of spice. If the sauce becomes too thick, whisk in a little more milk until you reach the desired consistency. Adjust the amount of garlic to your preference. Some may prefer a stronger garlic flavor.
Creamy Garlic Butter Sauce
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PREP TIME5 mins
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COOK TIME10 mins
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TOTAL TIME15 mins
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SERVING2 People
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VIEWS81
Indulge in the luxurious Creamy Garlic Butter Sauce, a velvety concoction that elevates any dish with its rich, savory flavor. Ready in mere minutes, this sauce transforms simple ingredients into a culinary masterpiece, perfect for drizzling over pasta, vegetables, or grilled meats. A guaranteed hit for weeknight dinners and special occasions alike!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol94 mg
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Fiber1 g
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Protein5 g
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Saturated Fat22 g
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Sodium270 mg
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Sugar6 g
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Fat35 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 1 mins In a small saucepan, melt the butter over medium heat. (1 minute)
02 Step
Recipe View 0 mins Add the minced garlic and sauté until fragrant, being careful not to brown it. (45 seconds)
03 Step
Recipe View 0 mins Whisk in the flour and cook, stirring constantly, until a smooth paste forms and the raw flour smell disappears. This is known as a roux. (45 seconds)
04 Step
Recipe View 2 mins Gradually whisk in the warmed milk, ensuring there are no lumps. (2 minutes)
05 Step
Recipe View 0 mins Stir in the dried oregano, basil, and parsley. (30 seconds)
06 Step
Recipe View 5 mins Bring the sauce to a gentle simmer, stirring continuously to prevent scorching. Continue to simmer until the sauce thickens to your desired consistency. (5 minutes)
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Laurie Hauck
Apr 29, 2025I added a squeeze of lemon juice at the end, and it brightened up the flavors beautifully!
Piper Deckow
Jan 25, 2025So easy and quick to make. It's become a staple in my kitchen.
Bernita Kohler
Jan 20, 2025My kids are picky eaters, but they loved this sauce on their broccoli!
Libbie Stiedemann
Sep 22, 2024I used almond milk, and it worked perfectly for a dairy-free option.
Crystal Sipes
Jul 25, 2024This sauce is incredible! I made it for my spaghetti night, and everyone raved about it.