For an extra layer of flavor, consider adding a pinch of nutmeg to the cream sauce. Fresh pearl onions can be used, but will require peeling and pre-cooking until tender before adding to the casserole. If you don't have buttery round crackers, you can substitute with other crackers or breadcrumbs, but be sure to add extra butter for richness. The baking time may vary depending on your oven. Check for doneness by inserting a fork into the onions to ensure they are tender.
Emmitt Stark
Jun 23, 2025I made this for Thanksgiving and it was a huge hit! Everyone loved the creamy sauce and crunchy topping.
Isac Stiedemann
Jun 19, 2025This was such a delicious and easy side dish! The cracker topping was the perfect touch.
Hudson Labadie
May 20, 2025I didn't have round crackers, so I used panko breadcrumbs instead. It worked great!
Daija Harber
May 19, 2025The blanching tip for the onions was a lifesaver! They peeled so easily.
Percival Leuschke
May 19, 2025I added a little Gruyere cheese to the sauce and it was amazing!