For a richer flavor, use dark brown sugar. If you want to make it lighter, you can substitute Neufchâtel cheese for the cream cheese. This will slightly alter the flavor but reduce the fat content. Try adding a pinch of cinnamon or nutmeg for a warm, spiced twist.
Cream Cheese Fruit Dip
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING8 People
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VIEWS401
Indulge in this lusciously sweet Cream Cheese Fruit Dip, a decadent treat perfect for elevating your favorite fruits into an irresistible delight. It's a guaranteed crowd-pleaser, offering a delightful counterpoint to the natural tang of fresh fruit.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate19 g
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Cholesterol31 mg
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Protein2 g
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Saturated Fat6 g
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Sodium88 mg
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Sugar18 g
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Fat10 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 3 mins In the bowl of a stand mixer fitted with the whisk attachment, beat the softened cream cheese on medium speed until light and fluffy. (2-3 minutes)
02 Step
Recipe View 2 mins Gradually add the packed light brown sugar to the cream cheese, continuing to beat on medium speed until fully incorporated and smooth. (1-2 minutes)
03 Step
Recipe View 1 mins Pour in the pure vanilla extract and beat on low speed until just combined. Be careful not to overmix. (30 seconds)
04 Step
Recipe View 1 mins Transfer the dip to a serving bowl. Serve immediately or chill for later. For best flavor, allow the dip to sit at room temperature for 15-20 minutes before serving.
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RECIPE REVIEWS
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Marlin Pfeffer
Apr 9, 2025My kids love this dip with apple slices. It's a great way to get them to eat more fruit.
Esta Swaniawski
Feb 26, 2025This recipe is so easy and always a hit at parties!
Una Weimann
Nov 1, 2023I made it with dark brown sugar and it was amazing!