For a spicier kick, add a pinch of red pepper flakes to the beef mixture. Feel free to substitute ground turkey or sausage for the ground beef. If you don't have refrigerated biscuits, you can use homemade biscuit dough or cornbread topping instead. Add a can of drained and rinsed corn or diced bell peppers for added flavor and vegetables. Top with shredded cheddar cheese or a dollop of sour cream before serving for extra richness.
Cowboy Casserole with Biscuits
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PREP TIME5 mins
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COOK TIME20 mins
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TOTAL TIME25 mins
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SERVING5 People
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VIEWS1.0K
Saddle up for a hearty and comforting Cowboy Casserole! This rustic dish layers savory ground beef, smoky bacon, and sweet baked beans beneath a blanket of golden, buttery biscuits. It's a simple yet satisfying meal that's perfect for a weeknight dinner or a camping adventure.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate62 g
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Cholesterol84 mg
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Fiber8 g
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Protein33 g
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Saturated Fat9 g
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Sodium1580 mg
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Sugar23 g
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Fat25 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 375°F (190°C). (5 minutes)
02 Step
Recipe View 10 mins In a large skillet or Dutch oven, cook the bacon over medium heat until crispy. Remove the bacon with a slotted spoon and set aside, reserving about 1 tablespoon of bacon fat in the skillet. Roughly chop the bacon into bite-sized pieces. (10 minutes)
03 Step
Recipe View 10 mins Add the ground beef and chopped onion to the skillet with the reserved bacon fat. Cook over medium-high heat, breaking up the beef with a spoon, until the beef is browned and the onion is softened. Drain off any excess grease. (10 minutes)
04 Step
Recipe View 5 mins Stir in the cooked bacon, baked beans, and barbeque sauce into the skillet with the ground beef and onion. Bring the mixture to a simmer. (5 minutes)
05 Step
Recipe View 5 mins Remove from heat. Arrange the refrigerated biscuits in a single layer over the top of the beef and bean mixture, slightly overlapping if necessary. (5 minutes)
06 Step
Recipe View 20 mins Transfer the skillet or Dutch oven to the preheated oven and bake for 15-20 minutes, or until the biscuits are golden brown and cooked through. (20 minutes)
07 Step
Recipe View 0 mins Let the casserole cool for a few minutes before serving. Spoon generous portions of the Cowboy Casserole onto plates and enjoy!
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Freddy Quigley
Jun 25, 2024I made this for a camping trip and it was a huge hit! Easy to cook over the campfire.
Baylee Wyman
May 30, 2023I used sweet BBQ sauce and it was amazing!
Fannie Kshlerin
Aug 16, 2022This recipe is a lifesaver! So easy and the whole family loves it. I added some diced jalapeños for a little heat.
Precious Stamm
Apr 18, 2022My kids are picky eaters, but they devoured this. I will definitely be making it again!