Cold Fruit Explosion Soup
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME15 mins
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SERVING6 People
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VIEWS25
A vibrant, refreshing chilled soup bursting with the flavors of summer fruits, subtly spiced for an exquisite culinary experience. Serve as a palate cleanser or a light dessert on a warm day.
Ingridients
Nutrition
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Carbohydrate20 g
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Fiber2 g
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Protein1 g
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Saturated Fat0 g
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Sodium12 mg
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Sugar16 g
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Fat1 g
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Unsaturated Fat0 g
Follow The Directions
01
StepIn a high-powered blender, combine the watermelon, honeydew melon, and half of the blueberries. (Approximately 2 minutes)
02
StepBlend until completely smooth, achieving a velvety texture. (Approximately 3 minutes)
03
StepAdd the minced fresh ginger root and ground nutmeg to the blended fruit mixture. (Approximately 1 minute)
04
StepBlend again briefly until the spices are fully incorporated, ensuring a balanced flavor profile. (Approximately 1 minute)
05
StepPour the chilled fruit soup into individual serving bowls or a larger tureen. (Approximately 1 minute)
06
StepGently stir in the remaining fresh blueberries to add a delightful burst of color and texture. (Approximately 1 minute)
07
StepServe immediately and enjoy this symphony of flavors.
Jacky Hahn
Jun 25, 2025Absolutely delicious! The ginger adds a wonderful zing.
Shany Rodriguez
Jun 19, 2025A perfect summer treat. I added a sprig of mint for garnish.
Kelli Beer
Jun 3, 2025My kids loved it! So easy to make and healthy too.
Name Frami
Apr 4, 2025I tried it with a dollop of coconut cream - divine!