For a deeper chocolate flavor, use a dark chocolate with a higher percentage of cacao. If the spread is too thick after refrigeration, allow it to sit at room temperature for a few minutes to soften. Experiment with adding a pinch of sea salt to enhance the flavors. This spread is delicious on toast, crackers, fruit, or even straight from the spoon!
Chocolate Tahini Spread
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PREP TIME5 mins
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COOK TIME5 mins
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TOTAL TIME25 mins
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SERVING12 People
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VIEWS15
Indulge in a guilt-free decadence with this luscious Chocolate Tahini Spread. A sophisticated twist on classic chocolate spreads, it combines the rich intensity of dark chocolate with the nutty depth of tahini, creating a symphony of flavors that will elevate your breakfast or dessert to new heights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate11 g
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Cholesterol0 mg
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Fiber2 g
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Protein3 g
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Saturated Fat2 g
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Sodium16 mg
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Sugar7 g
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Fat13 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Prepare a double boiler: Fill a saucepan with about an inch of water and bring to a simmer. Place a heatproof bowl on top, ensuring the bottom doesn't touch the water. (5 minutes)
02
Step
5 mins
Melt the chocolate: Add the chopped dark chocolate and olive oil to the bowl. Stir frequently with a rubber spatula until the chocolate is completely melted and smooth. Remove from heat. (5 minutes)
03
Step
2 mins
Combine ingredients: In a separate bowl, whisk together the tahini, honey, and cinnamon until well combined. (2 minutes)
04
Step
3 mins
Incorporate chocolate: Gradually pour the melted chocolate mixture into the tahini mixture, stirring continuously until the spread is smooth, glossy, and homogenous. (3 minutes)
05
Step
20 mins
Chill and set: Transfer the spread to an airtight container and refrigerate until it has set to a spreadable consistency. This usually takes about 15-20 minutes. The spread will thicken as it cools.
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Sim Mcdermott
Jun 20, 2025I followed the recipe exactly, and it turned out perfect. My kids love it on their waffles.
Hiram Hamill
May 20, 2025I added a pinch of sea salt as suggested, and it really elevated the flavor. Will definitely make this again!
Haleigh Flatley
May 18, 2025A great alternative to nut-based spreads, especially for those with allergies. Thank you for sharing this recipe!
Lenny Kilback
May 2, 2025Absolutely delicious! I never thought of combining chocolate and tahini, but it's a game-changer!