For a richer chocolate flavor, use dark cocoa powder. Ensure cream cheese is fully softened for a smooth filling. Do not overbake to maintain a moist cupcake. Add a dash of espresso powder to the chocolate batter for enhanced depth.
Indulge in the captivating allure of Chocolate Surprise Cupcakes, where a decadent chocolate base conceals a luscious cream cheese and chocolate chip center. These enchanting treats, also known as black bottom cupcakes, promise a delightful burst of flavor in every bite.
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Recipe View Preheat oven to 350°F (175°C). Line 24 muffin cups with paper liners. (5 minutes)
Recipe View In a large bowl, whisk together flour, 2 cups sugar, cocoa powder, 1 teaspoon salt, and baking soda. Gradually incorporate oil, water, vinegar, and vanilla extract until well combined. Evenly distribute the chocolate batter into the prepared muffin cups, filling each about ⅔ full. (15 minutes)
Recipe View In a separate medium bowl, cream together the softened cream cheese, egg, ½ cup sugar, and ¼ teaspoon salt using an electric mixer until light and fluffy. Gently fold in the chocolate chips until evenly distributed. Carefully drop a generous teaspoonful of the cream cheese mixture into the center of each cupcake, nestling it gently into the chocolate batter. (10 minutes)
Recipe View Bake in the preheated oven until the cupcake centers spring back lightly when touched, approximately 25 minutes. Let the cupcakes cool in the muffin tin for 10 minutes before transferring them to a wire rack to cool completely. (35 minutes)
For a richer chocolate flavor, use dark cocoa powder. Ensure cream cheese is fully softened for a smooth filling. Do not overbake to maintain a moist cupcake. Add a dash of espresso powder to the chocolate batter for enhanced depth.
Vivianne Kertzmann
Oct 1, 2024I added a swirl of peanut butter to the cream cheese filling – delicious!
Burnice Kessler
Sep 29, 2022These cupcakes were a hit! The cream cheese center was a delightful surprise.
Vance Cummerata
Jun 8, 2022My family loved these! I'll definitely be making them again.
Tabitha Turner
Mar 6, 2022The recipe was easy to follow, and the cupcakes came out perfect.