For a festive touch, roll the graham balls in sprinkles instead of nuts! Add a pinch of sea salt to the graham cracker mixture to enhance the sweetness. Use different types of chocolate chips like white chocolate or dark chocolate for variety.
Chocolate Chip Graham Balls
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 15 mins
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SERVING24 People
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VIEWS9
Delightfully simple and utterly irresistible, these Chocolate Chip Graham Balls are a no-bake treat perfect for satisfying sweet cravings with a touch of nutty crunch.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate10 g
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Cholesterol1 mg
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Fiber1 g
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Protein1 g
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Saturated Fat2 g
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Sodium28 mg
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Sugar7 g
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Fat5 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
In a mixing bowl, combine the finely crushed graham crackers, chocolate chips, and sweetened condensed milk. Mix well until everything is evenly distributed. (Prep time: 5 minutes)
02
Step
0 mins
Place the finely chopped nuts in a shallow bowl or on a plate for easy rolling.
03
Step
10 mins
Take a small amount of the graham cracker mixture and form it into approximately 1-inch balls. (Prep time: 10 minutes)
04
Step
10 mins
Roll each graham ball in the chopped nuts, ensuring it's fully coated. (Prep time: 10 minutes)
05
Step
5 mins
Place the coated graham balls on a baking sheet lined with parchment paper. (Prep time: 5 minutes)
06
Step
1 hrs
Chill in the refrigerator until firm, about 1 hour. (Chill time: 1 hour)
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RECIPE REVIEWS
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Please Rate
Darwin Ortiz
Jun 24, 2025I used pecans and dark chocolate chips, and they were a huge hit at my party!
Greg Kessler
Jun 20, 2025I added a tablespoon of peanut butter to the mixture, and it was delicious!
Kade Kessler
Jun 14, 2025These were so easy to make with my kids! They loved rolling them in the nuts.
Mittie Stoltenberg
Jun 13, 2025Super simple recipe and a great way to use up leftover graham crackers.