For a vegan version, use plant-based milk or water instead of dairy milk, and ensure your chocolate chips are dairy-free. Add a tablespoon of chia seeds or flaxseed meal during the simmering process for an extra boost of fiber and omega-3 fatty acids. If you prefer a smoother porridge, use quick-cooking oats instead of rolled oats. Experiment with different spices like nutmeg, cardamom, or ginger for a unique flavor profile.
Chocolate Banana Oatmeal Porridge
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PREP TIME10 mins
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COOK TIME5 mins
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TOTAL TIME15 mins
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SERVING2 People
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VIEWS165
Elevate your morning ritual with this decadent yet wholesome porridge. Creamy oatmeal infused with sweet banana and rich melted chocolate – a breakfast that feels like a treat but nourishes you from the inside out.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate108 g
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Fiber7 g
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Protein7 g
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Saturated Fat4 g
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Sodium319 mg
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Sugar72 g
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Fat9 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View In a medium saucepan, bring 2 cups of water to a rolling boil. (2 minutes)
02 Step
Recipe View Stir in 1 cup of rolled oats and 1/4 teaspoon of sea salt. Reduce heat to low and simmer uncovered, stirring occasionally to prevent sticking, for 5 minutes. (5 minutes)
03 Step
Recipe View Remove the saucepan from the heat, cover, and let stand for 3 minutes to allow the oats to fully absorb the water and become creamy. (3 minutes)
04 Step
Recipe View Gently stir in 1/2 cup of packed light brown sugar, the mashed ripe banana, and 1/4 cup of semisweet chocolate chips (or chopped dark chocolate) until well combined and the chocolate is melted. (1 minute)
05 Step
Recipe View Serve immediately. Garnish with extra chocolate chips, a drizzle of maple syrup, or a sprinkle of cinnamon, if desired.
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Lurline Lockman
Mar 31, 2025Easy to make and very satisfying. I will try adding some nuts next time.
Madisyn Erdman
Sep 11, 2024My kids absolutely loved this! It's a great way to get them to eat oatmeal.
Darrin Bruen
Feb 26, 2024I used dark chocolate and it was so rich and delicious. Definitely making this again.
Ronaldo Uptonkoch
Jan 12, 2024I added a pinch of cinnamon and it was perfect. So comforting on a cold morning!