Chicken and Snow Peas

Chicken and Snow Peas
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    193

Savor the delightful simplicity of this classic Chinese-inspired dish. Tender chicken and crisp snow peas are tossed in a savory ginger-soy glaze, creating a quick and satisfying meal perfect for any weeknight.

Ingridients

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Nutrition

  • Carbohydrate
    17 g
  • Cholesterol
    92 mg
  • Fiber
    4 g
  • Protein
    38 g
  • Saturated Fat
    2 g
  • Sodium
    541 mg
  • Sugar
    4 g
  • Fat
    10 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a small bowl, whisk together the chicken broth, 2 tablespoons of soy sauce, cornstarch, and ginger until smooth. Set aside. (Prep time: 5 minutes)

Image Step 02
02 Step

Recipe View Heat the vegetable oil in a large skillet or wok over medium-high heat. Add the cubed chicken and minced garlic. Cook and stir until the chicken is cooked through and lightly browned, approximately 8-10 minutes. Ensure the chicken reaches an internal temperature of 165°F (74°C).

Image Step 03
03 Step

Recipe View Add the sliced mushrooms and drained water chestnuts to the skillet. Stir in the reserved chicken broth mixture. Cook, stirring constantly, until the sauce begins to thicken and becomes glossy, about 3-5 minutes.

Image Step 04
04 Step

Recipe View Add the snow peas to the pan and cook until they are tender-crisp, approximately 3-5 minutes. Be careful not to overcook the snow peas; they should retain a slight crunch.

Image Step 05
05 Step

Recipe View Transfer the Chicken and Snow Peas to a serving platter. Sprinkle with sesame seeds before serving. Serve immediately over rice or noodles for a complete meal.

For a richer flavor, try using dark soy sauce.
Add a pinch of red pepper flakes for a touch of heat.
Serve over brown rice or quinoa for a healthier option.

Janae Cruickshank

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 64 Ratings)
Total Reviews: (3)
  • Charlene Gutkowski

    I added some broccoli florets along with the snow peas for extra veggies. Great recipe!

  • Katarina Rath

    This recipe was so easy to follow, and the result was delicious! My family loved it.

  • Keith Brekke

    Quick, easy, and tasty. Perfect for a busy weeknight!

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