For an extra layer of flavor, try adding a can of black beans, drained and rinsed. Feel free to adjust the amount of chili powder to suit your preferred level of spiciness. If you don't have Mexican-style processed cheese, Monterey Jack or Colby Jack works well as a substitute.
Cheesy Mexi-Rice Casserole
-
PREP TIME30 mins
-
COOK TIME35 mins
-
TOTAL TIME1 hrs 15 mins
-
SERVING10 People
-
VIEWS217
Transform leftover rice into a vibrant, flavorful fiesta with this cheesy casserole, brimming with southwestern flavors and a delightful touch of spice. Perfect as a side or a vegetarian main course, it's a guaranteed crowd-pleaser.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate57 g
-
Cholesterol20 mg
-
Fiber3 g
-
Protein12 g
-
Saturated Fat4 g
-
Sodium1046 mg
-
Sugar5 g
-
Fat7 g
-
Unsaturated Fat0 g
DIRECTIONS
Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.
01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Grease a 3 1/2 quart casserole dish. (5 minutes)
02 Step
Recipe View In a saucepan, bring water to a boil. Stir in rice, reduce heat, and cover. Simmer for 20 minutes. (25 minutes)
03 Step
Recipe View In a wok or large skillet, heat the broth and saute the garlic, bell pepper and onion until tender. (about 5 minutes). Stir in cooked rice, cream-style corn, Mexican-style corn, whole kernel corn, diced tomatoes with chiles, green chiles, Mexican-style processed cheese, salt, pepper and chili powder. Spoon into prepared casserole dish.
04 Step
Recipe View Bake in preheated oven for 30 minutes, or until bubbly. Top with shredded Cheddar, cover and bake 5 minutes more. (35 minutes)
05 Step
Recipe View Remove from oven, uncover and let stand 10 minutes before serving. (10 minutes)
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Delbert Erdmanhintz
Dec 28, 2024This recipe is a lifesaver! I always have leftover rice, and this is such a creative way to use it. My family loves it!
Stephan Hermann
Dec 4, 2024I added some ground beef to make it a complete meal, and it was fantastic!
Gladys Berge
Aug 17, 2024The spice level was perfect for us. I'll definitely be making this again.