For a vegetarian option, substitute the ground beef with 1 cup of cooked black beans or crumbled vegetarian sausage. Add a pinch of cumin or chili powder to the ground beef for an extra layer of flavor. Feel free to adjust the amount of green chiles to your preferred level of spiciness. For a richer flavor, use a combination of sharp cheddar and Monterey Jack cheese.
Cheese Mexican Corn Spoon Bread
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PREP TIME15 mins
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COOK TIME45 mins
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TOTAL TIME1 hrs
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SERVING4 People
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VIEWS27
Indulge in the comforting embrace of this pudding-like spoon bread, where sweet corn and tangy cheddar mingle with savory ground beef and a hint of green chile spice. A delightful, crowd-pleasing dish perfect for cozy nights.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate43 g
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Cholesterol145 mg
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Fiber1 g
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Protein22 g
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Saturated Fat19 g
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Sodium1341 mg
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Sugar8 g
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Fat36 g
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Unsaturated Fat0 g
Follow The Directions
01
StepPreheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish. (5 minutes)
02
StepHeat a skillet over medium-high heat and stir in ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. (8-10 minutes)
03
StepIn a large bowl, whisk together the egg, corn bread mix, sweet corn, cream-style corn, sour cream, and melted butter until well combined. (3 minutes)
04
StepFold in the cooked ground beef, 1/2 cup of the shredded Cheddar cheese, and the chopped green chiles. (2 minutes)
05
StepPour the mixture into the prepared baking dish and spread evenly. (1 minute)
06
StepBake in the preheated oven for 35 to 40 minutes. Sprinkle the remaining 2 tablespoons of Cheddar cheese on top and continue baking until a knife inserted into the center comes out clean, approximately 5 to 10 minutes longer. (40-50 minutes)
07
StepLet cool slightly before serving. Enjoy warm!
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Herbert Wilderman
Jun 20, 2025Yes, Monterey Jack or Pepper Jack would also be delicious in this recipe!
Casper Powlowski
Jun 9, 2025So easy to make and perfect for a weeknight dinner.
Ward Kuhlman
Jun 4, 2025Make sure not to overbake the spoon bread, as this can cause it to dry out. Check for doneness with a knife.
Hildegard Dibbert
May 21, 2025This recipe is amazing! My family devoured it in one sitting.
Nichole Gerhold
May 2, 2025My spoon bread came out a little dry. What did I do wrong?
Heaven Abbott
Apr 21, 2025I doubled the recipe and baked it in a 9x13-inch pan for a potluck. Everyone loved it!
Bernadine Murazik
Apr 17, 2025Can I use a different type of cheese?
Tillman Vonrueden
Mar 12, 2025I added a can of black beans for extra flavor and texture, and it was a hit!