For an extra burst of flavor, try using freshly squeezed orange juice. If you prefer a less sweet drink, reduce the amount of grenadine. Get creative with your garnishes! Pineapple wedges or lime slices would also be delightful additions.
Calypso Cooler
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS12
Escape to a tropical paradise with this vibrant Calypso Cooler! A luscious blend of coconut rum, peach schnapps, and orange juice, kissed with grenadine and garnished with the brightest fruits, it's sunshine in a glass.
Ingridients
Adjust Servings
Nutrition
Follow The Directions
01
Step
2 mins
Combine rum, schnapps, and orange juice in a cocktail shaker filled with ice. (2 minutes)
02
Step
0 mins
Seal the shaker tightly and shake vigorously until the outside of the shaker becomes frosted, indicating it's well-chilled. (30 seconds)
03
Step
1 mins
Strain the mixture into a chilled glass. (1 minute)
04
Step
0 mins
Gently drizzle grenadine syrup over the top, allowing it to settle to the bottom for a layered effect. (30 seconds)
05
Step
0 mins
Garnish with an orange slice and maraschino cherries. Serve immediately and enjoy! (30 seconds)
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RECIPE REVIEWS
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Please Rate
Ellsworth Mclaughlin
Jun 29, 2025So easy to make and tastes amazing! I tweaked it a bit by adding a splash of pineapple juice. Definitely a new favorite!
Olin Halvorson
Jun 23, 2025I was looking for a refreshing cocktail, and this Calypso Cooler was perfect! The grenadine adds a beautiful touch." I added a bit of lime and it was a great balance for me!
Mario Huel
Jun 1, 2025This recipe is fantastic! I made it for a summer party, and it was a huge hit. Everyone loved the tropical flavors!