For a smoky flavor, use smoked bacon. Add a pinch of cayenne pepper for a little kick. This casserole can easily be made in a slow cooker. Cook on low for 6-8 hours.
A symphony of beans, bacon, and beef, this Calico Bean Casserole is a hearty and satisfying dish that's perfect for a cozy night in. The combination of sweet and savory flavors, with a touch of tang, creates a truly unforgettable culinary experience. Prepare to be amazed!
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Recipe View Preheat the oven to 350 degrees F (175 degrees C). (5 minutes)
Recipe View Heat a large skillet over medium heat. Cook and stir beef, bacon, and onion in the hot skillet until beef is browned and crumbly. Drain any excess fat. (5-7 minutes)
Recipe View In a large bowl, combine the baked beans, kidney beans, and butter beans. Stir in the brown sugar, ketchup, mustard, and vinegar. Add the cooked beef mixture, mixing thoroughly to combine. Season with salt to taste. Transfer the mixture to a 9x13-inch baking dish. (10 minutes)
Recipe View Bake in the preheated oven until bubbly and heated through. (30-40 minutes)
For a smoky flavor, use smoked bacon. Add a pinch of cayenne pepper for a little kick. This casserole can easily be made in a slow cooker. Cook on low for 6-8 hours.
Fausto Spencer
Dec 8, 2024I added a can of diced tomatoes and it was delicious!
Kaylie Dicki
Nov 24, 2024This recipe is a family favorite! I've made it countless times, and it's always a hit.
Alfonso Schroeder
Feb 15, 2023So easy to make and tastes amazing!