For a deeper flavor, brown the butter in a saucepan before adding it to the squash. This will add a nutty dimension to the dish. If you prefer, you can roast the squash in the oven at 400°F (200°C) for about 20-25 minutes, or until tender. Toss with the sage and browned butter after roasting. A sprinkle of toasted pumpkin seeds or a drizzle of balsamic glaze can add a delightful finishing touch.
Buttery and Savory Acorn Squash
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PREP TIME10 mins
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COOK TIME7 mins
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TOTAL TIME17 mins
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SERVING4 People
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VIEWS12
Transform humble acorn squash into a delectable side dish, where the earthiness of the squash is beautifully complemented by fragrant sage and rich, melting butter. A symphony of flavors that's both comforting and elegant.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate16 g
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Cholesterol61 mg
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Fiber2 g
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Protein2 g
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Saturated Fat15 g
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Sodium207 mg
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Sugar3 g
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Fat23 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
0 mins
Place the cubed acorn squash and shredded sage leaves in a microwave-safe bowl.
02
Step
0 mins
Dot the squash with the butter pieces, distributing them evenly throughout. Season generously with sea salt and freshly ground black pepper.
03
Step
0 mins
Cover the bowl tightly with plastic wrap, ensuring a secure seal to trap the steam.
04
Step
5 mins
Microwave on High for 5 minutes. Carefully remove the plastic wrap (mind the steam!) and stir the squash to coat it in the melted butter, checking for tenderness.
05
Step
4 mins
Replace the plastic wrap and continue to microwave until the squash is completely tender, approximately 2 to 4 minutes more.
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Mary Schmitt
Jul 1, 2025So easy and quick to make, perfect for a weeknight side dish.
Keyon Stracke
Jul 1, 2025The butter browned up nicely in the microwave, giving it a nutty flavor.
Kelvin Durgan
Jun 30, 2025Next time I'll try it with butternut squash!
Hosea Skiles
Jun 26, 2025Absolutely delicious! The sage really elevates the flavor of the squash.
Sierra Prosacco
Jun 10, 2025My kids even loved it, and they're usually picky eaters!
Eriberto Adams
Jun 6, 2025This is now my go-to recipe for acorn squash.
Dawson Zieme
Jun 6, 2025I found that 6 minutes was perfect in my microwave.
Mary Macgyver
Jun 1, 2025I added a pinch of nutmeg and it was amazing!