For an extra touch of elegance, drizzle melted chocolate over the cooled brownie cups and sprinkle with sea salt. Store leftover brownie cups in an airtight container at room temperature for up to 3 days. Feel free to substitute the walnuts with other nuts, such as pecans or almonds, or omit them altogether for a nut-free version. For a richer brownie flavor, use dark cocoa powder.
Brownie Cups
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME40 mins
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SERVING24 People
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VIEWS51
Imagine the fudgy richness of a brownie combined with the delightful form factor of a cupcake, then elevated with a playful, textural twist of animal cracker crust. These Brownie Cups are pure joy in every bite!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate32 g
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Cholesterol46 mg
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Fiber2 g
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Protein3 g
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Saturated Fat7 g
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Sodium107 mg
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Sugar22 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat oven to 350 degrees F (175 degrees C). Lightly grease 24 muffin cups. (5 minutes)
02 Step
Recipe View In a large bowl, using an electric mixer, beat together the cocoa powder, melted butter (3/4 cup), oil, and 2 cups of sugar until smooth. (3 minutes)
03 Step
Recipe View Add the eggs one at a time, ensuring each egg is fully incorporated before adding the next. Beat in the vanilla extract after the last egg. (2 minutes)
04 Step
Recipe View Gently mix in the flour until just combined. Be careful not to overmix. (2 minutes)
05 Step
Recipe View Fold in the chopped walnuts, mixing just enough to evenly distribute them throughout the batter. (1 minute)
06 Step
Recipe View In a separate bowl, combine the crushed animal cracker crumbs, 1/3 cup sugar, and melted butter (6 tablespoons). Mix thoroughly until well blended. (3 minutes)
07 Step
Recipe View Press the cracker mixture firmly into the bottom of each prepared muffin cup to create a compact crust. (5 minutes)
08 Step
Recipe View Pour the brownie batter into the muffin cups, filling each about 3/4 full. (5 minutes)
09 Step
Recipe View Bake in the preheated oven until a toothpick inserted into the center comes out clean, approximately 25 to 35 minutes. (30 minutes)
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RECIPE REVIEWS
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Please Rate
Jeremy Mayer
May 4, 2025These are so easy to make, and they're always a hit at parties.
Monroe Hirthe
Apr 18, 2025The animal cracker crust is genius! It adds such a fun and unexpected flavor.
Marley Borer
Jan 11, 2025My kids absolutely loved helping me crush the animal crackers for the crust.
Luther Waelchi
Nov 1, 2024I used a mix of walnuts and pecans, and they turned out amazing!