For an extra layer of flavor, consider adding a pinch of sea salt to the slow cooker. If you like a thinner hot chocolate, start with 5 cups of milk and adjust the quantity according to your preferences. This hot chocolate can be kept warm in the slow cooker on the 'warm' setting for up to 2 hours. Stir occasionally to maintain its smooth texture.
Eliseo Krajcikstroman
Jun 14, 2025This hot chocolate is so rich and decadent! My family absolutely loved it.
Ben Schaefer
Oct 16, 2024I added a pinch of cinnamon and it gave it such a warm and cozy flavor.
Vilma Stokes
Nov 6, 2023I used dark chocolate chips and it was amazing! Not too sweet at all.
Elroy Tromp
Nov 4, 2023So easy to make and perfect for a cold winter night. I will definitely be making this again!
Alejandrin Medhurst
Nov 3, 2023My kids couldn't get enough of this! A new family favorite.