Best One Pot Cheese and Macaroni

Stovetop Macaroni and Cheese

Best One Pot Cheese and Macaroni

Best One Pot Cheese and Macaroni
  • PREP TIME
    15 mins
  • COOK TIME
    15 mins
  • TOTAL TIME
    30 mins
  • SERVING
    6 People
  • VIEWS
    148

Experience the ultimate comfort food with this incredibly easy, one-pot macaroni and cheese recipe. Skip the roux and excessive milk – this method delivers maximum cheesy flavor with minimal fuss. A perfect dish for busy weeknights!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    31 g
  • Cholesterol
    93 mg
  • Fiber
    1 g
  • Protein
    30 g
  • Saturated Fat
    19 g
  • Sodium
    930 mg
  • Sugar
    4 g
  • Fat
    31 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins In a medium pot, combine water and salt. Bring to a vigorous boil over high heat. (2 minutes)

Image Step 02
02 Step

Recipe View 5 mins Add seashell pasta to the boiling water and return to a boil. Cook uncovered, stirring occasionally, until the water has reduced slightly and the pasta is partially cooked. (5 minutes)

Image Step 03
03 Step

Recipe View 5 mins Stir in the milk and continue to simmer for another 5 minutes until most of the water disappears.(5 minutes)

Image Step 04
04 Step

Recipe View 3 mins Reduce heat to low. Add the Cheddar cheese, Parmesan cheese, black pepper, and Dijon mustard. Stir continuously until the cheeses are fully melted and the sauce is thick, creamy, and coats the pasta evenly. (3 minutes)

Image Step 05
05 Step

Recipe View Serve immediately. For a golden-brown crust, transfer to a baking dish, top with buttered breadcrumbs, and bake in a preheated 350°F (175°C) oven for 30 minutes, or until golden brown.

For an extra layer of flavor, try using a mix of sharp and mild Cheddar.
Don't overcook the pasta in the first step; it will continue to cook in the cheese sauce.
If the sauce becomes too thick, add a splash of milk to loosen it up.

Elna Blanda

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

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RECIPE REVIEWS

Avarage Rating: 3.4/ 5 ( 49 Ratings)
Total Reviews: (3)

  • Tracy Hamillfraney

    Jan 16, 2025

    I was skeptical about a no-roux mac and cheese, but this recipe is amazing! So easy and cheesy!" - Sarah J.

  • Sasha Cruickshank

    Jul 9, 2024

    I added a pinch of cayenne pepper for a little kick. Delicious!" - Emily K.

  • Princess Pfannerstill

    Apr 20, 2024

    This is my new go-to mac and cheese recipe. My kids love it!" - Michael B.

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