Best Burger Sauce

Best Burger Sauce
  • PREP TIME
    5 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    1 hrs 5 mins
  • SERVING
    20 People
  • VIEWS
    409

Elevate your burger game with this tantalizing sauce, a symphony of tangy, zesty, and subtly sweet notes. Perfect for slathering on your favorite burgers, dipping fries, or adding a kick to sandwiches. Customize the heat to your preference – from a gentle warmth to a fiery blaze!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    2 g
  • Cholesterol
    4 mg
  • Fiber
    0 g
  • Protein
    0 g
  • Saturated Fat
    1 g
  • Sodium
    166 mg
  • Sugar
    2 g
  • Fat
    9 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 5 mins Gather all of your meticulously sourced ingredients. (5 minutes)

Image Step 02
02 Step

Recipe View 5 mins In a medium-sized bowl, whisk together the mayonnaise, ketchup, mustard, dried minced onion, dried minced garlic, and vinegar until the mixture is smooth and homogenous. (5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Now, for the magic: Season with hot sauce and seasoned pepper, tasting as you go to achieve your desired level of heat and spice. Remember, a little goes a long way! (2 minutes)

Image Step 04
04 Step

Recipe View 1 hrs Cover the bowl tightly with plastic wrap or transfer to an airtight container. Chill in the refrigerator for at least 1 hour to allow the flavors to meld and deepen. (60 minutes)

Image Step 05
05 Step

Recipe View 2 mins Serve generously on your gourmet burgers, alongside crispy fries, or as a delectable dip for crudités. Enjoy! (2 minutes)

For a smoother sauce, use a hand blender or food processor to combine the ingredients.
If you prefer a sweeter sauce, add a teaspoon of honey or maple syrup.
To add a smoky dimension, incorporate a dash of smoked paprika or liquid smoke.
This sauce can be stored in an airtight container in the refrigerator for up to 1 week.

Destinee Hartmann

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 136 Ratings)
Total Reviews: (10)
  • Cali Satterfield

    The refrigeration time is key, don't skip it! Makes a world of difference in flavor.

  • Mya Gottlieb

    This sauce is amazing! I used Dijon mustard and a pinch of cayenne pepper for an extra kick.

  • Deborah Volkman

    I tried it on my veggie burger and it was the best burger I’ve had in a long time! Thank you!

  • Gussie Rath

    I added a dash of Worcestershire sauce for a richer umami flavor.

  • Claudia Legros

    The perfect balance of tangy and spicy. My kids even enjoyed the milder version.

  • Maximo Lebsack

    So much better than store-bought burger sauce! I made a double batch because everyone loved it.

  • Maurine Luettgen

    I added a teaspoon of smoked paprika, and it was a game changer!

  • Geo Casper

    This is my go-to burger sauce recipe now. Easy to make and tastes fantastic.

  • Mafalda Lueilwitz

    I used apple cider vinegar, and it gave it a lovely sweetness. Definitely recommend!

  • Ofelia Swift

    Great recipe! Very versatile, I even used it as a salad dressing.

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