For a more intense flavor, lightly toast the individual spices in a dry pan over medium heat for a few minutes before grinding and combining. Adjust the amount of cayenne pepper to control the heat level of your Berbere Spice Blend. This spice blend can be stored in a cool, dark place for up to 6 months.
Joesph Towne
Apr 22, 2025I love that I can customize the heat level by adjusting the cayenne pepper. It's perfect for my family's different spice preferences.
Harley Casper
Apr 11, 2025This recipe is so easy to follow, and the spice blend is absolutely delicious! I use it on everything now.
Concepcion Lehner
Feb 7, 2025Making my own Berbere Spice Blend is so much better than buying it pre-made. The flavor is so much fresher and more vibrant.