Transform your pizza night with this tangy and savory BBQ Pork Pizza! Featuring tender pulled pork, zesty red onions, and crisp dill pickles, all smothered in melted mozzarella on a perfectly golden crust. Quick, easy, and utterly irresistible!
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Recipe View Preheat oven to 425 degrees F (220 degrees C). Grease a 9x13 inch baking pan. (5 minutes)
Recipe View Roll the dough out into the prepared pan. Top the dough with the barbecued pork. Sprinkle with the red onions, and layer on the dill pickle slices. Sprinkle mozzarella cheese evenly over the top. (10 minutes)
Recipe View Bake in the preheated oven until crust is golden and cheese is melted, about 18 minutes.
Arely Wehner
May 26, 2025This pizza was a huge hit! The dill pickles add such a unique and delicious twist.
Reyna Olson
May 19, 2025I used a homemade pizza dough, and it turned out amazing! Definitely worth the extra effort.
Karine Bauch
Mar 1, 2025So easy to make and perfect for a casual dinner party. I added a drizzle of BBQ sauce after baking for extra flavor!
Rachelle Will
Jul 2, 2024My kids absolutely loved this! It's become a regular in our pizza rotation.