Bang Bang Chicken Skewers

Skewers and Kabobs

Bang Bang Chicken Skewers

Bang Bang Chicken Skewers
  • PREP TIME
    10 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    20 mins
  • SERVING
    4 People
  • VIEWS
    27

Ignite your taste buds with these vibrant Bang Bang Chicken Skewers! Tender chicken, infused with aromatic spices, is glazed in a luscious Thai chili and sriracha sauce, then grilled to perfection. Perfect as an appetizer or served over rice for a delightful meal.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    10 g
  • Cholesterol
    156 mg
  • Fiber
    0 g
  • Protein
    53 g
  • Saturated Fat
    5 g
  • Sodium
    604 mg
  • Sugar
    9 g
  • Fat
    28 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Prepare the Bang Bang Sauce: In a medium bowl, whisk together the mayonnaise, sweet chili sauce, and Sriracha until smooth and well combined. Set aside. (Prep time: 5 minutes)

02

Step
20 mins

Marinate the Chicken: In a separate bowl, combine the cubed chicken with olive oil, garlic powder, paprika, salt, and pepper. Toss to ensure the chicken is evenly coated with the spices. (Prep time: 5 minutes, Marinating time: 15 minutes)

03

Step
5 mins

Preheat the Grill: Preheat an outdoor grill to medium-high heat. Lightly oil the grill grate to prevent sticking. (Prep time: 5 minutes)

04

Step
5 mins

Skewer and Baste: Thread the marinated chicken onto skewers. Generously baste all sides of the skewers with the prepared bang bang sauce. (Prep time: 5 minutes)

05

Step
8 mins

Grill the Skewers: Place the skewers directly onto the preheated grill. Grill for 4 minutes, then turn the skewers over, baste with more sauce, and grill for another 4 minutes. (Cook time: 8 minutes)

06

Step
2 mins

Final Baste and Cook: Turn the skewers one last time, baste with the remaining sauce, and continue grilling until the chicken is cooked through, no longer pink in the center, and the juices run clear when pierced with a fork. This should take approximately 2 minutes. An instant-read thermometer inserted near the center should read 165 degrees F (74 degrees C). (Cook time: 2 minutes)

07

Step
0 mins

Serve: Remove the grilled chicken skewers from the grill and serve immediately. Enjoy!

For an extra layer of flavor, try adding a splash of lime juice to the bang bang sauce.
If you don't have an outdoor grill, these skewers can be easily cooked in an air fryer at 375°F (190°C) for about 10-12 minutes, flipping halfway through.
Adjust the amount of Sriracha to control the spice level according to your preference.
Marinating the chicken for a longer period (up to a few hours) will enhance the flavor and tenderness.

Haven Bauchboehm

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

YOU MAY ALSO LIKE

Sweet Potato Black Bean Soup
Sweet Potato Soup

Sweet Potato Black Bean Soup

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 9 Ratings)
Total Reviews: (4)

  • Eileen Heaney

    Jun 18, 2025

    These were a huge hit at our BBQ! Everyone loved the sweet and spicy flavor.

  • Geraldine Terry

    Jun 12, 2025

    The sauce is amazing! I'm definitely making this again.

  • Nikko Mertz

    Apr 26, 2025

    I made these in the air fryer and they turned out perfect! So easy and delicious.

  • Hassan Blanda

    Apr 23, 2025

    I added a little ginger to the marinade, and it was fantastic! Thanks for the recipe.

LEAVE A REVIEW

Please Rate

LATEST RECIPES

SUBSCRIBE & FOLLOW

POPULAR SEARCHS

Follow On Facebook