For an extra burst of flavor, consider adding a pinch of Old Bay seasoning to the stuffing mixture. Serve these delightful stuffed shrimp with a side of melted butter or a squeeze of fresh lemon juice. They pair wonderfully with a crisp garden salad and a fluffy rice pilaf or a baked potato. Feel free to experiment with other seafood additions to the stuffing, such as lump crab meat or bay scallops. Ensure the shrimp are thoroughly deveined for the best taste and texture. If Ritz crackers are unavailable, you can use other buttery round crackers as a substitute. Adjust baking time based on the size of the shrimp; smaller shrimp may require less time.
Geovany Stoltenberg
Jun 23, 2025I made this for a dinner party and everyone raved about it. It's so easy to make and tastes amazing.
Arjun Parkerklocko
Jun 14, 2025This recipe is fantastic! The stuffing is so flavorful and the shrimp are perfectly cooked.
Jettie Bartell
May 6, 2025This recipe is a keeper! Thank you for sharing.
Rowena Windler
Apr 16, 2025I added a little bit of Old Bay seasoning to the stuffing and it gave it a nice kick.
Assunta Welch
Apr 2, 2025My family absolutely loved this dish. It's become a new favorite in our house!
Lucy Towne
Jan 19, 2025The water in the baking dish is key to keeping the shrimp moist. Don't skip that step!
Ellie Rolfson
Jan 3, 2025I used fresh crabmeat instead of imitation and it was incredible!