For a richer flavor, use brown butter in the crumble topping. Add a pinch of nutmeg or cardamom to the fruit filling for extra warmth. Serve warm with a scoop of vanilla ice cream, a dollop of whipped cream, or a drizzle of caramel sauce.
Apple and Pear Crumble
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PREP TIME20 mins
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COOK TIME40 mins
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TOTAL TIME1 hrs
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SERVING8 People
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VIEWS214
Embrace the essence of autumn with this comforting Apple and Pear Crumble. A delightful medley of sweet, tender apples and pears, crowned with a buttery, golden-brown oat crumble and a scattering of toasted almonds. Serve warm with a scoop of vanilla ice cream for an unforgettable dessert experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate61 g
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Cholesterol31 mg
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Fiber5 g
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Protein5 g
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Saturated Fat8 g
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Sodium103 mg
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Sugar40 g
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Fat16 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Preheat your oven to 350 degrees F (175 degrees C). (Prep time: 5 minutes)
02 Step
Recipe View In a medium bowl, combine the rolled oats, 3/4 cup of the brown sugar, flour, and softened butter. Use your fingertips or a pastry blender to mix until the mixture resembles coarse crumbs. (Mix time: 5 minutes)
03 Step
Recipe View In a separate large bowl, gently toss together the diced pears, diced apples, the remaining 3/4 cup of brown sugar, and ground cinnamon until evenly coated. (Mix time: 5 minutes)
04 Step
Recipe View Transfer the apple-pear mixture to a 9x9-inch glass baking dish, spreading it evenly across the bottom. (Prep time: 2 minutes)
05 Step
Recipe View Evenly sprinkle the oat crumble mixture over the apple-pear filling. Gently press down to ensure it adheres. (Prep time: 2 minutes)
06 Step
Recipe View Scatter the sliced almonds over the top of the crumble for added texture and flavor. (Prep time: 1 minute)
07 Step
Recipe View Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the fruit filling is bubbly. (Bake time: 40 minutes)
08 Step
Recipe View Let the crumble cool slightly before serving. (Cool time: 10 minutes)
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Hayden Armstrong
Jun 24, 2025This is now my go-to dessert for potlucks. Always a hit!
Cleo Rempel
Apr 14, 2025Next time I'm going to try adding a drizzle of caramel sauce on top."
Jacquelyn Kohler
Mar 23, 2025I substituted gluten-free flour and it worked great for my dietary restrictions.
Schuyler Wisoky
Oct 7, 2024I used a mix of different apple varieties and it added a nice complexity to the flavor.
Modesta Dickinson
Jul 16, 2024I love the addition of almonds to the crumble topping. It adds a nice crunch.
Hailee Mclaughlin
Oct 21, 2023I added a little bit of lemon zest to the apple mixture and it really brightened up the flavors.
Danielle Welch
Oct 5, 2023The topping was nice and crunchy, and the fruit was perfectly cooked. Will definitely make again!
Eliza Greenfelder
Oct 2, 2023Simple ingredients that I usually have on hand. Quick and easy recipe!
Leonora Vonrueden
Sep 23, 2023I found that 40 minutes was a little too long in my oven, so I'd recommend checking it after 35 minutes.
Alberto Senger
Sep 16, 2023This recipe is so easy and the crumble turned out perfectly! My family loved it.