A-Plus Hot Chocolate

A-Plus Hot Chocolate
  • PREP TIME
    1 mins
  • COOK TIME
    2 mins
  • TOTAL TIME
    3 mins
  • SERVING
    1 People
  • VIEWS
    48

Indulge in the ultimate chocolate experience with this decadently rich hot chocolate recipe. A symphony of flavors that's perfect for a cozy night in. Try adding biscotti crumbs for a delightful textural twist!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    71 g
  • Cholesterol
    60 mg
  • Fiber
    1 g
  • Protein
    15 g
  • Saturated Fat
    10 g
  • Sodium
    251 mg
  • Sugar
    70 g
  • Fat
    16 g
  • Unsaturated Fat
    0 g

DIRECTIONS

Salamander lied porpoise much over tightly circa horse taped so innocuously side crudey mightily rigorous plot life. New homes in particular are subject. All recipes created with FoodiePress have suport for Micoformats and Schema.org is a collaboration byo improve convallis.

Image Step 01
01 Step

Recipe View 1 hrs In a 16-ounce microwave-safe glass or mug, combine the powdered chocolate drink mix, granulated sugar, sweetened condensed milk, and evaporated milk. (1 minute)

Image Step 02
02 Step

Recipe View 30 mins Add hot water to fill the glass, leaving about an inch of space at the top to prevent overflow during heating. (30 seconds)

Image Step 03
03 Step

Recipe View 2 hrs Carefully place the glass in the microwave and heat on High for 1 minute 30 seconds to 2 minutes, depending on your microwave's power. Watch closely to prevent boiling over. (2 minutes)

Image Step 04
04 Step

Recipe View 30 mins Remove from the microwave with caution (the glass will be hot!). Stir well to ensure all ingredients are fully dissolved and the hot chocolate is smooth and creamy. (30 seconds)

Image Step 05
05 Step

Recipe View 1 hrs If desired, crush biscotti or other crunchy cookies and sprinkle over the top. Serve immediately and enjoy the rich, comforting warmth. (1 minute)

For an even richer flavor, use dark chocolate powder or add a pinch of sea salt.
Adjust the amount of sugar to your liking.
If you don't have evaporated milk, you can use whole milk, but the hot chocolate will be slightly less creamy.
Experiment with different extracts like vanilla, almond, or peppermint for a unique twist.
Top with whipped cream and chocolate shavings for an extra special treat.

Lyric Spinka

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 16 Ratings)
Total Reviews: (5)
  • Lucy Towne

    I usually don't like hot chocolate, but this recipe changed my mind! So good!

  • Antonio Dicki

    My kids loved this! I used a little less sugar, and it was still delicious.

  • Mose Walter

    This is the richest hot chocolate I've ever tasted! The biscotti topping is genius!

  • Sigrid Mccullough

    So easy to make and incredibly satisfying. Perfect for a cold winter night.

  • Tyree Effertz

    I added a splash of vanilla extract and it was amazing! Thanks for the recipe!

LEAVE A REVIEW

Please Rate