For best results, use fresh lemon zest and coarsely ground black peppercorns. Pre-ground spices will not deliver the same vibrant flavor. Don't overcrowd the air fryer basket! Overcrowding can lead to uneven cooking. Cook in batches if needed. Cooking times may vary depending on your air fryer. Check the fish for doneness after 7 minutes and adjust cooking time accordingly. Serve immediately for the best taste and texture. This dish pairs well with a side of roasted vegetables or a light salad.
Air Fryer Tilapia with Fresh Lemon Pepper
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PREP TIME10 mins
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COOK TIME10 mins
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TOTAL TIME20 mins
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SERVING4 People
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VIEWS42
Elevate your weeknight dinner with this incredibly simple yet flavorful Air Fryer Tilapia. Fresh lemon pepper infuses the flaky tilapia fillets, creating a dish that is both healthy and bursting with zesty brightness. A quick and easy way to enjoy a light and delicious meal!
Ingridients
Adjust Servings
Nutrition
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Carbohydrate3 g
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Cholesterol62 mg
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Fiber2 g
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Protein35 g
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Saturated Fat1 g
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Sodium372 mg
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Sugar0 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
3 mins
Preheat your air fryer to 400 degrees F (200 degrees C). (3 minutes)
02
Step
1 mins
Rinse the tilapia fillets under cold water and pat them completely dry with paper towels. This ensures a crispier exterior.
03
Step
2 mins
In a small bowl, combine the lemon zest, olive oil, minced garlic, coarsely ground black peppercorns, and sea salt. Mix well until all ingredients are evenly distributed.
04
Step
1 mins
Rub the lemon pepper mixture generously over the tops of the tilapia fillets. Sprinkle lightly with smoked paprika for a subtle smoky note and vibrant color.
05
Step
1 mins
Lightly coat the air fryer basket with cooking spray to prevent sticking. Arrange the tilapia fillets evenly in the basket, spice-side up, ensuring they are not overcrowded. If necessary, cook in batches.
06
Step
8 mins
Carefully place the basket into the preheated air fryer. Cook for 7 to 10 minutes, or until the fish flakes easily with a fork and is cooked through.
07
Step
1 mins
Once cooked, gently remove the tilapia fillets from the air fryer and transfer them to a serving plate. Garnish with freshly chopped parsley and serve immediately with lemon wedges.
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RECIPE REVIEWS
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Please Rate
Ellie Cremin
Jun 8, 2025My kids, who usually don't like fish, devoured this. Thank you!
Emily Schinner
May 30, 2025This recipe is a lifesaver! Quick, easy, and the tilapia is so flavorful. My family loves it!
Cesar Buckridge
May 30, 2025So much better than baking the tilapia! It's so moist and delicious.
Terence Maggio
Mar 20, 2025I added some dill and it was amazing! Thanks for the great recipe.
Kaleigh Beahan
Mar 13, 2025I never thought I could cook fish this well in an air fryer. The lemon pepper seasoning is perfect.
Camryn Oconner
Jan 7, 2025I tried this with cod instead of tilapia and it worked perfectly!
Keara Jacobson
Dec 29, 2024Next time, I'm going to try adding a little garlic powder to the seasoning mix.
Lonny Larson
Dec 28, 2024This recipe is a great way to get a healthy meal on the table quickly after a long day.
Reva Jacobs
Dec 18, 2024The paprika adds a nice touch of smokiness. Will definitely make this again!
Madonna Damore
Dec 6, 2024Easy to follow and absolutely delicious! A keeper!