Air Fryer Sweet Potato Tots

Air Fryer Sweet Potato Tots
  • PREP TIME
    15 mins
  • COOK TIME
    35 mins
  • TOTAL TIME
    1 hrs
  • SERVING
    24 People
  • VIEWS
    28

Elevate your snack game with these vibrant sweet potato tots, infused with a delightful Cajun warmth and air-fried to crispy perfection. A guilt-free indulgence that's bursting with flavor!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    5 g
  • Fiber
    1 g
  • Protein
    0 g
  • Sodium
    36 mg
  • Sugar
    1 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
15 mins

Pre-cook the Sweet Potatoes: In a saucepan, bring water to a boil. Add the peeled sweet potatoes and cook until fork-tender but still firm (approximately 15 minutes). Drain well and let cool slightly.

02

Step
5 mins

Prepare the Tot Mixture: Using a box grater, shred the sweet potatoes into a mixing bowl. Gently fold in the Cajun seasoning, ensuring even distribution. Shape the mixture into small, cylindrical tot shapes.

03

Step
2 mins

Air Fry to Perfection: Lightly coat the air fryer basket with olive oil spray. Arrange the sweet potato tots in a single layer, ensuring they don't touch. Spritz the tots with olive oil spray and season with sea salt.

04

Step
16 mins

Cook and Crisp: Preheat the air fryer to 400°F (200°C). Air fry for 8 minutes. Flip the tots, spray with more olive oil, and sprinkle with sea salt. Continue cooking for another 8 minutes, or until golden brown and crispy.

For extra crispiness, consider preheating your air fryer. Serve immediately with your favorite dipping sauce, such as ketchup, sriracha mayo, or a creamy avocado dip. Adjust the amount of Cajun seasoning to your preference. For a smoother texture, you can mash the cooked sweet potatoes instead of grating them, but be careful not to overwork the mixture.

Darwin Runolfsdottir

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 3.9/ 5 ( 9 Ratings)
Total Reviews: (7)
  • Lessie Ledner

    The Cajun spice adds a really nice kick. I served them with a spicy mayo, and it was a huge hit!

  • Cecile Leuschke

    So much healthier than regular tots, and just as satisfying!

  • Mittie Beier

    These were surprisingly good! My kids loved them, and I felt good about them eating something healthy.

  • John Muellerwolff

    I over-boiled the sweet potatoes the first time and they were a mess. Definitely stick to the 15-minute mark! The second time, they were perfect!

  • Elvie Dibbert

    I added a little bit of garlic powder, so tasty!

  • Eliezer Olson

    These are great for dipping. A mix of sour cream and chives brings out the potato flavor.

  • Arvid Dicki

    This is my go-to recipe when I crave for savory snacks.

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