Air Fryer Pizza

Air Fryer Pizza
  • PREP TIME
    15 mins
  • COOK TIME
    8 mins
  • TOTAL TIME
    23 mins
  • SERVING
    2 People
  • VIEWS
    18

Craving a quick and customizable pizza night? Look no further! These personal pan pizzas, cooked to crispy perfection in your air fryer, are ready in minutes and offer endless topping possibilities. Get ready to unleash your inner pizzaiolo!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    101 g
  • Cholesterol
    105 mg
  • Fiber
    3 g
  • Protein
    55 g
  • Saturated Fat
    16 g
  • Sodium
    2660 mg
  • Fat
    36 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
5 mins

Preheat the air fryer to 380 degrees F (190 degrees C) for 5 minutes. Spray the air fryer basket with olive oil spray or line with a parchment liner to prevent sticking.

02

Step
3 mins

Remove the pizza dough from the package and divide it in half. Shape each portion into a circle, crimping the edges to form a crust that fits inside your air fryer basket. Carefully transfer one pizza crust to the air fryer basket and lightly spray with olive oil.

03

Step
0 mins

Use a fork to prick the dough several times. This will prevent it from puffing up too much during pre-cooking. Pre-cook the crust for 3 minutes.

04

Step
7 mins

Spread 3 tablespoons of pizza sauce evenly over the pre-cooked crust in the air fryer basket. Sprinkle with half of the mozzarella cheese. Arrange 7 pepperoni slices and half of the onion slices on top of the cheese. If desired, sprinkle with dried basil and red pepper flakes.

05

Step

Cook until the crust is golden brown and crispy, and the cheese is melted and bubbly, approximately 7 to 9 minutes. Monitor closely as cooking times may vary depending on your air fryer model. Repeat the process with the second pizza crust.

06

Step

Serve hot and enjoy your personalized air-fried pizza!

For a crispier crust, you can lightly brush the edges with olive oil before air frying.
Feel free to experiment with your favorite pizza toppings! Some other great options include mushrooms, bell peppers, olives, sausage, or ham.
If you don't have pizza sauce on hand, you can use marinara sauce or even pesto.
Cooking times may vary based on the thickness of your crust and the specific model of your air fryer. Keep a close eye on your pizza to prevent burning.

Dejuan Smith

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.5/ 5 ( 6 Ratings)
Total Reviews: (8)
  • Alene Heller

    My kids all love it!

  • Dariana Conroy

    I was surprised how quickly these cooked up in the air fryer. A great option for a busy weeknight.

  • Dorthy Wiegand

    I tried using a gluten-free pizza dough and it worked perfectly!

  • Cecile Leuschke

    Adding a little bit of garlic powder to the crust before pre-cooking really elevated the flavor!

  • Krystal Auer

    Great recipe!

  • Kylie Schultz

    The crust was perfectly cooked and the toppings were melted and bubbly. I will definitely make this again!

  • Maryam Runolfsdottir

    This recipe is so easy and the pizzas come out perfectly crispy! My kids love making their own creations.

  • Pink Bosco

    Will make it again!

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