For a richer flavor, use brown butter instead of softened butter. Toasting the walnuts enhances their nutty flavor. Spread them on a baking sheet and bake at 350°F (175°C) for 5-7 minutes, or until fragrant. Line the baking pan with parchment paper, leaving an overhang on the sides, for easy removal of the bars. For cleaner cuts, chill the bars in the refrigerator for at least 30 minutes before slicing.
'So This Is What Heaven Tastes Like!' Cream Cheese Bars
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PREP TIME15 mins
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COOK TIME25 mins
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TOTAL TIME1 hrs
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SERVING36 People
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VIEWS250
Indulge in a taste of pure bliss with these Cream Cheese Bars! A timeless treat, passed down through generations, delivering a rich and decadent experience. Customize them with your favorite nuts and cherries for a truly divine delight.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate24 g
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Cholesterol22 mg
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Fiber1 g
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Protein3 g
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Saturated Fat5 g
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Sodium210 mg
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Sugar14 g
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Fat15 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). Grease and lightly flour a 9x13 inch baking pan. (5 minutes)
02 Step
Recipe View 3 mins In a large bowl, using an electric mixer, beat the softened butter, cream cheese, and sugar until light and fluffy. (3 minutes)
03 Step
Recipe View 2 mins Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract. (2 minutes)
04 Step
Recipe View 3 mins Gradually add the flour and salt, mixing until just combined. Be careful not to overmix. (3 minutes)
05 Step
Recipe View 2 mins Stir in the chocolate chips and walnuts (if using). Gently fold in the maraschino cherries (if using), being careful not to overmix. (2 minutes)
06 Step
Recipe View 1 mins Spread the batter evenly into the prepared baking pan. (1 minute)
07 Step
Recipe View 25 mins Bake in the preheated oven for 22-28 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs attached. The bars should be pale golden in color. (25 minutes)
08 Step
Recipe View 1 hrs Let the bars cool completely in the pan on a wire rack before cutting into squares. (60 minutes)
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RECIPE REVIEWS
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Clifton Trantow
Jun 27, 2025I added pecans instead of walnuts, and they turned out perfectly. Thanks for the great recipe!
Philip Paucek
May 14, 2025These bars are amazing! My family devoured them in one day!
Vella Herzog
Jun 5, 2024A little too sweet for my taste, but still very good. Next time I'll reduce the sugar slightly.
Marley Stanton
Sep 10, 2023Easy to follow instructions, and the bars were a huge hit at my bake sale!