3 Ingredient Sugar Cookies

3 Ingredient Sugar Cookies
  • PREP TIME
    5 mins
  • COOK TIME
    14 mins
  • TOTAL TIME
    19 mins
  • SERVING
    4 People
  • VIEWS
    19

Experience the delightful simplicity of these melt-in-your-mouth sugar cookies, crafted with just three essential ingredients. This recipe delivers a small batch of pure, buttery sweetness in under 30 minutes – perfect for satisfying those spontaneous cookie cravings!

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    48 g
  • Cholesterol
    61 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    14 g
  • Sodium
    376 mg
  • Sugar
    25 g
  • Fat
    23 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or grease lightly. (5 minutes)

02

Step

In a mixing bowl, cream the softened butter with an electric mixer until light and fluffy. (3 minutes)

03

Step

Gradually add the vanilla infused sugar, beating until well combined and the mixture is smooth. (2 minutes)

04

Step

Add the self-rising flour to the butter and sugar mixture. Mix until just combined – be careful not to overmix. The dough should be soft. (5 minutes)

05

Step

Using a cookie scoop or spoon, drop rounded tablespoons of dough 2 inches apart onto the prepared baking sheet. (5 minutes)

06

Step

Bake in the preheated oven for 12-14 minutes, or until the edges are lightly golden and the centers are set. (14 minutes)

07

Step

Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. (10 minutes)

For an extra touch of elegance, sprinkle the cookies with sparkling sugar before baking.
If you don't have self-rising flour, you can make your own by whisking together 1 cup all-purpose flour with 1 1/2 teaspoons baking powder and 1/4 teaspoon salt.
Store cooled cookies in an airtight container at room temperature for up to 3 days.

Odie Larkin

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.7/ 5 ( 6 Ratings)
Total Reviews: (3)
  • Roselyn Murazik

    I added a pinch of almond extract and it was delicious! Definitely a keeper recipe.

  • Friedrich Franeckizieme

    My kids loved helping me make these. They're so simple even they could do most of it themselves!

  • Adalberto Welch

    These were surprisingly good for only 3 ingredients! So easy to whip up when you need a quick treat.

LEAVE A REVIEW

Please Rate