Avocado-Lime Ranch Dressing

Avocado-Lime Ranch Dressing
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 mins
  • SERVING
    16 People
  • VIEWS
    9

Transform your salads and veggie platters with this vibrant, creamy Avocado-Lime Ranch Dressing. Fresh avocado, zesty lime, and aromatic herbs blend together to create a luscious dressing that's both healthy and bursting with flavor. Perfect as a dip or a dressing, this recipe will quickly become a staple.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    3 g
  • Cholesterol
    12 mg
  • Fiber
    1 g
  • Protein
    1 g
  • Saturated Fat
    4 g
  • Sodium
    160 mg
  • Sugar
    0 g
  • Fat
    17 g
  • Unsaturated Fat
    0 g

Follow The Directions

01

Step
2 mins

In a blender or food processor, combine the chopped avocado and minced garlic. Process until completely smooth, scraping down the sides as needed. (2 minutes)

02

Step
1 mins

In a separate bowl, whisk together the mayonnaise, sour cream, and lime juice until well combined and smooth. (1 minute)

03

Step
0 mins

Pour the mayonnaise mixture into the blender with the avocado puree. Add the dill, parsley, chives, salt, onion powder, and black pepper. (30 seconds)

04

Step
1 mins

Blend until the dressing is completely smooth, creamy, and emulsified. Taste and adjust seasoning as needed, adding more lime juice for extra tang or salt to taste. (1 minute)

05

Step
30 mins

Serve immediately or transfer to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld. The dressing will thicken slightly as it chills. (30 minutes)

For a thinner dressing, add a tablespoon or two of water or milk while blending.
If you don't have fresh dill, dried dill works well, but use half the amount.
To make this dressing vegan, substitute vegan mayonnaise and sour cream alternatives.
This dressing is best used within 3-4 days for optimal flavor and freshness.

Hank Gulgowski

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 5.0/ 5 ( 3 Ratings)
Total Reviews: (4)
  • Jayce Mayert

    I found that the dressing was a little thick, so I added a splash of almond milk to thin it out. Perfect!

  • Arturo Witting

    I love how easy this recipe is. I've made it several times and it's always a hit with my family.

  • Bret Bosco

    This dressing is amazing! So much better than store-bought ranch. I added a pinch of cayenne pepper for a little kick.

  • Renee Goyettewelch

    The lime really brightens up the avocado. I used it as a dip for chicken wings and it was delicious!

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