• Aug 3, 2025
• by Addison Hills
• Comments

5 Irresistible Blueberry Crisp & Crumble Recipes to Try Tonight

Craving a warm, comforting dessert? Dive into our top 5 blueberry crisp and crumble recipes – from classic crumbles to innovative air fryer versions! Find easy-to-follow instructions, tips, and fun facts to elevate your baking game. Get baking!

1. Grunt

Description: A comforting and rustic dessert, bursting with the juicy sweetness of your favorite berries. This warm, comforting treat is elevated with a scoop of cool vanilla ice cream, creating a symphony of textures and temperatures in every bite.

Why You Should Try This: Grunts are popular for their simplicity and rustic charm. The name itself evokes a sense of homespun goodness.

Tip or Fun Fact:

• 1. For a richer flavor, use brown sugar instead of white sugar in the topping.
• 2. Feel free to experiment with different berries, such as raspberries, blackberries, or a combination.
• 3. Add a pinch of cinnamon or nutmeg to the batter for a warm, spiced flavor.
• 4. Serve with a dollop of whipped cream or a sprinkle of powdered sugar for an extra touch of sweetness.
• 5. This dessert is best served warm, as the topping tends to soften as it cools.

2. Blueberry Crumble

Description: Indulge in the comforting warmth of this classic dessert! Our Blueberry Crumble, bursting with sweet-tart blueberries and topped with a buttery, golden-brown crumble, is the perfect treat for any occasion. Especially delightful when served warm with a scoop of creamy vanilla ice cream.

Why You Should Try This: Its classic appeal and ease of preparation make it a perennial favorite.

Tip or Fun Fact:

• 1. For best results, use frozen blueberries straight from the freezer – no need to thaw!
• 2. Cold butter is key to creating a wonderfully crumbly topping. Make sure it's well-chilled before you start.
• 3. Feel free to add a handful of chopped nuts (such as pecans or walnuts) to the crumble topping for extra crunch and flavor.
• 4. If the topping starts to brown too quickly during baking, tent the dish loosely with foil.

3. Air Fryer Blueberry Crisp

Description: Craving a warm, comforting dessert without the fuss? This Air Fryer Blueberry Crisp delivers the perfect balance of sweet, tart, and crumbly goodness in a fraction of the time. Ideal for small gatherings or a delightful personal treat, this recipe transforms simple ingredients into an irresistible indulgence.

Why You Should Try This: Its speed and convenience make it perfect for busy weeknights or smaller portions.

Tip or Fun Fact:

• 1. For a richer flavor, consider adding a dash of vanilla extract to the blueberry mixture.
• 2. If using unsalted butter, add a pinch of salt to the topping mixture.
• 3. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence.
• 4. Feel free to experiment with other fruits like raspberries or blackberries for a delightful variation.
• 5. If your air fryer tends to brown quickly, you can tent the ramekins loosely with foil during the last few minutes of cooking to prevent the topping from burning.

4. Blueberry Crisp

Description: Indulge in the quintessential summer delight with our Blueberry Crisp. This easy-to-follow recipe delivers a symphony of sweet and tart blueberries beneath a golden, buttery crumble. A comforting dessert perfect on its own or elevated with a scoop of creamy vanilla ice cream.

Why You Should Try This: A simple, classic recipe that's always a crowd-pleaser.

Tip or Fun Fact:

• 1. For an extra nutty flavor, add 1/2 cup of chopped pecans or walnuts to the crumb topping.
• 2. If you don't have instant tapioca, you can use 1 tablespoon of cornstarch instead. Be sure to mix it well with the sugar before adding the orange juice.
• 3. Feel free to substitute other berries like raspberries or blackberries for a mixed berry crisp.
• 4. To make ahead, prepare the blueberry filling and crumb topping separately. Store them in the refrigerator until ready to bake. Assemble the crisp just before baking.

5. Blueberry 'S' Pie

Description: A delightful pie featuring a buttery, oat-crumble crust and a juicy blueberry filling. This comforting dessert is perfect for any occasion and is sure to please with its warm, golden topping and burst of sweet-tart flavor.

Why You Should Try This: Offers a unique twist on the classic crumble, incorporating a delicious oat crust.

Tip or Fun Fact:

• 1. For best results, use very cold butter. This will help create a tender and flaky crust.
• 2. If using fresh blueberries, toss them with 2 tablespoons of sugar and 1 tablespoon of cornstarch before adding them to the crust.
• 3. Feel free to add a pinch of cinnamon or nutmeg to the oat mixture for extra flavor.
• 4. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream.