CHOOSE CATEGORY
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Total 5 Recipes
Belgian Iron Cookies
These heirloom Belgian cookies, baked in a special krumkake iron over an open flame, boast a unique, subtly sweet flavor that deepens with time, much like a fine wine. Gather your loved ones and embark on a culinary journey, creating these beautifully patterned treats that are perfect for sharing and savoring.
Speculaas
Embark on a culinary journey to create these exquisite spiced cookies, reminiscent of Dutch windmills and festive holidays. Infused with the warm and aromatic 'speculaaskruiden' spice blend, these cookies offer a delightful crunch and a burst of flavor that will transport you to a cozy winter wonderland.
Booyah Chicken
A hearty and deeply flavorful stew, reminiscent of Belgian countryside cooking, featuring a medley of meats and vegetables simmered to perfection in a rich, aromatic broth. This robust dish is sure to warm you from the inside out.
Waterzooi (Vaterzoy)
Transport yourself to the heart of Flanders with this creamy, comforting chicken stew. Waterzooi, a classic Belgian dish, is a symphony of tender chicken and fresh vegetables simmered in a rich, velvety broth. A taste of tradition, perfect for a cozy night in.
Cream Puff "Crack Buns" (Choux au Craquelin)
Indulge in these delectable cream puffs, a delightful twist on the classic Boston cream pie. Each bite offers a symphony of textures and flavors, from the crisp craquelin topping to the rich, creamy filling.