Jayson Hayes

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Apple Walnut Brownies

Apple Walnut Brownies

  • 4 / 5 ( 3 Ratings)

Indulge in the harmonious blend of rich chocolate, crisp apples, and crunchy walnuts, all baked into fudgy, irresistible brownies. These treats offer a delightful twist on the classic, with a touch of fruity sweetness and nutty texture.

Cauliflower "Couscous"

Cauliflower "Couscous"

  • 4.3 / 5 ( 3 Ratings)

A vibrant and flavorful twist on traditional couscous, this gluten-free and low-carb alternative features cauliflower transformed into delicate grains, infused with fragrant spices, and finished with fresh herbs. Perfect as a side dish or a light meal.

Incredible Red Smashed Potatoes

Incredible Red Smashed Potatoes

  • 4.6 / 5 ( 26 Ratings)

These incredibly delicious red smashed potatoes are a delightful twist on classic mashed potatoes. Boiled until tender and then whipped to creamy perfection with butter, half-and-half, and a dollop of sour cream, they are sure to become a family favorite.

Coconut Syrup

Coconut Syrup

  • 4.6 / 5 ( 43 Ratings)

Indulge in the luscious embrace of Coconut Syrup, a tropical symphony in a saucepan. Drizzle it over banana pancakes, mango crepes, or even vanilla bean ice cream for an unforgettable burst of island flavor.