Ellie Von

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

4 RECIPES

Quick Reuben Pasta Salad

Quick Reuben Pasta Salad

  • 4 / 5 ( 4 Ratings)

Deconstruct the classic Reuben sandwich and reimagine it as a vibrant and flavorful pasta salad. This dish combines the savory tang of corned beef, the delightful sourness of sauerkraut, and the creamy richness of Swiss cheese, all brought together by a luscious Thousand Island dressing. It's a delightful twist on a beloved deli staple, perfect for a quick lunch, potluck, or a light dinner.

Thanksgiving Leftover Pizza

Thanksgiving Leftover Pizza

  • 4.8 / 5 ( 4 Ratings)

Transform your Thanksgiving feast into a comforting and creative pizza! This recipe uses gravy as a rich sauce, topped with your favorite holiday leftovers for a delightful post-holiday treat.

Kat's Cauliflower Leek Soup

Kat's Cauliflower Leek Soup

  • 4.2 / 5 ( 6 Ratings)

A velvety smooth and subtly spiced cream of cauliflower soup, enriched with the delicate flavor of leeks and a touch of coconut milk for a dairy-free indulgence. Perfect for a cozy night in or an elegant starter.

Football Chili

Football Chili

  • 4.1 / 5 ( 8 Ratings)

Experience a symphony of flavors with this robust chili, meticulously crafted to deliver a delightful warmth that intensifies with each spoonful. Ideal for game days or any occasion calling for hearty comfort, this recipe is designed to create a generous batch, perfect for sharing or freezing for future enjoyment.