Annie Bahringer

Dessert Specialist

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

3 RECIPES

Three-Cheese Baked Ziti with Italian Sausage

Three-Cheese Baked Ziti with Italian Sausage

  • 4.5 / 5 ( 4 Ratings)

This hearty baked ziti is a comforting symphony of flavors, featuring the richness of Italian sausage and a decadent blend of three cheeses. It's a satisfying twist on a classic, omitting ricotta for a bolder, meatier experience.

Fall Squash Soup

Fall Squash Soup

  • 5 / 5 ( 5 Ratings)

Embrace the essence of autumn with this velvety Fall Squash Soup. A harmonious blend of seasonal squash, root vegetables, and warming spices creates a symphony of flavors that will tantalize your taste buds and nourish your soul. Perfect as an elegant starter or a comforting main course, this soup is a celebration of fall's bounty.

Greek-Style Potatoes

Greek-Style Potatoes

  • 4.6 / 5 ( 609 Ratings)

Experience the vibrant flavors of the Mediterranean with these Greek-Style Potatoes! Tender potato wedges infused with zesty lemon, fragrant herbs, and savory garlic create a symphony of taste that will transport you to the sun-kissed shores of Greece. This effortless recipe delivers a moist and utterly irresistible side dish.