For a smoother vinaigrette, you can use a blender or immersion blender to emulsify the ingredients. Store any leftover vinaigrette in an airtight container in the refrigerator for up to 5 days. The oil may solidify in the refrigerator, so allow the dressing to come to room temperature and shake well before using. Experiment with different types of vinegar, such as red wine vinegar or apple cider vinegar, to create variations of this vinaigrette.
Whole30 Easy Balsamic Vinaigrette
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING2 People
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VIEWS54
Elevate your salads with this vibrant and zesty balsamic vinaigrette, a Whole30-compliant dressing that's incredibly easy to whip up and adds a burst of flavor to any greens.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate2 g
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Protein1 g
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Saturated Fat3 g
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Sodium99 mg
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Sugar1 g
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Fat21 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
1 mins
In a Mason jar or a container with a tight-fitting lid, combine the extra-virgin olive oil, whole-grain mustard, balsamic vinegar, salt, and freshly ground black pepper. (2 minutes)
02
Step
1 mins
Seal the lid tightly and shake vigorously until the dressing emulsifies and thickens slightly. (about 2 minutes)
03
Step
2 mins
Taste the vinaigrette and adjust the seasoning with additional salt and pepper, according to your preference.
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RECIPE REVIEWS
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Hazel Hand
Jun 23, 2025Emily: "I appreciate how simple and quick this recipe is. Perfect for busy weeknights.
Ana Runte
Jun 4, 2025Kevin: "I was really surprised by how easy it was to make. I love the taste!
Alejandra Sawayn
May 17, 2025Michael: "I've been using this recipe for a while now, and it's my go-to dressing for salads. It's so much better than store-bought.
Rahul Armstrong
May 17, 2025David: "The whole-grain mustard gives it a nice kick. I'll definitely be making this again.
Zoey Ortiz
May 15, 2025Ashley: "I used it as a marinade for chicken too and it was amazing!
Muhammad Kris
Dec 20, 2024Jessica: "I added a little bit of honey to sweeten it up, and it was perfect!
Gene Pfannerstill
Dec 14, 2024Daniel: "Great basic recipe that you can then easily adapt to your own tastes!
Alberto Wintheiser
Oct 14, 2024Sarah: "This vinaigrette is so easy to make and tastes amazing! I love that it's Whole30 compliant.