For an extra layer of flavor, try adding a pinch of sea salt to the white chocolate syrup. Experiment with different types of milk, such as oat milk or almond milk, to find your perfect combination. If you don't have an espresso machine, strong brewed coffee can be used as a substitute, though the flavor will be slightly different. Adjust the amount of white chocolate syrup to your desired level of sweetness.
White Chocolate Mocha
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PREP TIME4 mins
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COOK TIME1 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS42
Indulge in the luxurious embrace of a White Chocolate Mocha, a symphony of rich espresso, velvety white chocolate, and perfectly steamed milk. Skip the café lines and craft this decadent treat in the comfort of your own kitchen.
Ingridients
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Nutrition
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Carbohydrate42 g
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Cholesterol27 mg
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Protein10 g
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Saturated Fat4 g
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Sodium146 mg
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Sugar33 g
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Fat7 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 3 mins Prepare the Milk (2-3 minutes): Pour the milk into a steaming pitcher. Using the steaming wand of your espresso machine, heat the milk to a temperature between 145°F and 165°F (63°C - 74°C). Aim for a velvety smooth texture with a thin layer of microfoam.
02 Step
Recipe View 1 mins Combine Syrup and Espresso (1 minute): Measure the white chocolate syrup into a large, pre-warmed coffee mug. Brew the espresso directly into the mug, allowing the hot espresso to meld with the syrup.
03 Step
Recipe View 1 mins Incorporate Milk and Foam (1 minute): Gently pour the steamed milk into the mug, holding back the foam with a spoon. Once the mug is nearly full, release the foam to create a creamy cap.
04 Step
Recipe View 1 mins Garnish and Serve: (30 seconds) Top with a dollop of sweetened whipped cream. Serve immediately and savor the moment.
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RECIPE REVIEWS
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Domenico Beer
Dec 20, 2024Using oat milk made this recipe dairy-free and delicious!
Kendrick Von
Dec 19, 2024I found that using a little less syrup was perfect for my taste.
Aida Kreiger
Dec 10, 2024This recipe is so easy to follow, and the mocha tastes just as good as the ones from my favorite coffee shop!
Rogelio Klein
Nov 29, 2024I love the tip about adding a pinch of sea salt. It really elevates the flavor!