For an extra smooth soup, use an immersion blender to blend a portion of the soup before serving. Adjust the amount of hot sauce to your preference for spice. Freshly grated cheddar cheese will melt more smoothly than pre-shredded cheese. If you don't have Velveeta, you can substitute with an equal amount of extra cheddar cheese, but the texture will be slightly different. Garnish with extra shredded cheddar, a swirl of cream, or a sprinkle of paprika for a restaurant-worthy presentation.
The Real Copycat Panera Broccoli Cheddar Soup
-
PREP TIME20 mins
-
COOK TIME25 mins
-
TOTAL TIME45 mins
-
SERVING8 People
-
VIEWS78
Indulge in a velvety, cheese-lover's dream! This copycat recipe brings the comforting flavors of Panera's classic Broccoli Cheddar Soup right to your kitchen. It's luxuriously creamy, intensely cheesy, and packed with tender broccoli – perfect for a cozy night in.
Ingridients
Adjust Servings
Nutrition
-
Carbohydrate18 g
-
Cholesterol84 mg
-
Fiber3 g
-
Protein16 g
-
Saturated Fat16 g
-
Sodium1511 mg
-
Sugar9 g
-
Fat27 g
-
Unsaturated Fat0 g
Follow The Directions
01
StepMelt butter in a large saucepan over medium-high heat. Add onion; cook, stirring often, until soft and translucent, about 5 minutes. Add in flour and cook for 1 minute, stirring constantly. Whisk in milk and mustard and bring to a boil, stirring occasionally. Reduce heat to a simmer and cook until thick and creamy, 6 to 8 minutes.
02
StepStir in Cheddar and Velveeta and cook, stirring constantly, until melted. Add in chicken stock, cream, carrots, and broccoli and cook until vegetables are tender, 10 to 15 minutes, stirring occasionally. Season with salt, pepper, and hot sauce and cook for 2 minutes more. Remove from heat and serve with crusty bread and more cheese on top if desired.
YOU MAY ALSO LIKE
RECIPE REVIEWS
LEAVE A REVIEW
Please Rate
LATEST RECIPES
-
1 -
2 -
3 -
4 -
5
Domenick Bednar
Apr 20, 2025Next time, I'm going to try adding some crispy bacon on top for extra flavor and texture.
Maribel Rowe
Feb 7, 2025This is the best broccoli cheddar soup I've ever had!
Reynold Cartwright
Jan 27, 2025I added a pinch of nutmeg, and it really elevated the flavor.
Shane Hoppe
Aug 27, 2024This soup is amazing! My family loves it, and it's so easy to make.
Kip Boyer
Aug 13, 2024I used pre-cut broccoli florets to save time, and it worked perfectly.