For a richer peanut butter flavor, use natural peanut butter. Don't overbake the cookies! They should be slightly soft in the center when you remove them from the oven. Feel free to experiment with different types of chocolate chips, such as dark chocolate or milk chocolate. For perfectly round cookies, use an ice cream scoop to portion the dough. Store in an airtight container for up to 5 days.
T. T.'s Cookies
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PREP TIME0 mins
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COOK TIME0 mins
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TOTAL TIME0 mins
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SERVING12 People
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VIEWS273
Indulge in these irresistible, crisp-edged chocolate chip cookies, subtly infused with the nutty richness of peanut butter – a symphony of flavors in every bite.
Ingridients
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Nutrition
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Carbohydrate63 g
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Cholesterol57 mg
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Fiber3 g
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Protein6 g
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Saturated Fat16 g
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Sodium361 mg
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Sugar44 g
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Fat30 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat your oven to 350°F (175°C). (5 minutes)
02 Step
Recipe View 2 mins In a medium bowl, whisk together the flour, baking soda, and salt. Set aside. (2 minutes)
03 Step
Recipe View 5 mins In a separate large bowl, cream together the softened butter and granulated sugar until light and fluffy. (5 minutes)
04 Step
Recipe View 3 mins Beat in the peanut butter, egg, and vanilla extract until well combined. (3 minutes)
05 Step
Recipe View 4 mins Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix. (4 minutes)
06 Step
Recipe View 2 mins Fold in the chocolate chips and chopped peanut butter cups. (2 minutes)
07 Step
Recipe View 10 mins Shape the dough into 2-inch balls and place them on ungreased baking sheets, leaving about 3 inches between each cookie. (10 minutes)
08 Step
Recipe View 15 mins Bake for 12-15 minutes, or until the edges are golden brown and the centers are set. (12-15 minutes)
09 Step
Recipe View 5 mins Let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. (5 minutes)
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Tressie Gleichner
Jun 20, 2025These cookies were a huge hit! Everyone loved the peanut butter flavor." - Sarah M.
Jace Rowe
Jan 31, 2025These are my new go-to cookie recipe! So easy to make and delicious." - Emily K.
Muriel Vonrueden
Sep 5, 2023I followed the recipe exactly and the cookies turned out perfect. Crispy on the edges and chewy in the middle!" - John B.
Leif Mayert
Jul 6, 2023I added a sprinkle of sea salt on top before baking and it really enhanced the flavors." - David L.