For an extra crispy exterior, consider lightly dredging the SPAM fries in cornstarch before frying. Adjust the amount of sriracha in the dipping sauce to your preferred level of spiciness. Feel free to experiment with other dipping sauces, such as honey mustard or a sweet chili sauce. Make sure the oil temperature remains consistent for even frying. Use a thermometer to monitor the temperature. Don't overcrowd the fryer, as this will lower the oil temperature and result in soggy fries.
SPAM Fries with Spicy Garlic Sriracha Dipping Sauce
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME55 mins
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SERVING8 People
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VIEWS63
Transform the humble SPAM into a surprisingly addictive appetizer! These crispy fries, paired with a creamy, spicy dipping sauce, are sure to be a conversation starter and a guaranteed crowd-pleaser.
Ingridients
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Nutrition
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Carbohydrate4 g
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Cholesterol70 mg
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Fiber0 g
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Protein12 g
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Saturated Fat13 g
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Sodium1420 mg
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Sugar1 g
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Fat56 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View Prepare the Dipping Sauce: In a food processor, combine the minced garlic, paprika, and salt. Process until a smooth paste forms. Add the mayonnaise, sriracha sauce, and ketchup to the processor. Process again until the sauce is well-combined and creamy. (5 minutes)
02 Step
Recipe View Chill the Sauce: Transfer the sauce to a bowl, cover it tightly with plastic wrap, and refrigerate for at least 30 minutes to allow the flavors to meld. (30 minutes)
03 Step
Recipe View Prepare the SPAM Fries: Heat the vegetable oil in a deep-fryer or a large, heavy-bottomed saucepan to 350 degrees F (175 degrees C). (5 minutes)
04 Step
Recipe View Rinse and Dry: Gently rinse the sliced SPAM 'fries' with cool water to remove any excess surface starch. Pat them thoroughly dry with paper towels to ensure they crisp up nicely in the hot oil. (2 minutes)
05 Step
Recipe View Fry the Fries: Working in batches to avoid overcrowding the fryer, carefully add the SPAM fries to the preheated oil. Fry for 4 to 6 minutes, or until they are golden brown and crispy on the outside while remaining slightly moist on the inside. (6 minutes)
06 Step
Recipe View Drain and Serve: Remove the fried SPAM fries with a slotted spoon and transfer them to a plate lined with paper towels to drain off any excess oil. Serve immediately with the chilled Spicy Garlic Sriracha Dipping Sauce.
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Brody Bins
Jun 20, 2025These were surprisingly delicious! I was skeptical at first, but the dipping sauce really makes them special.
Davon Hilpert
Apr 2, 2025The SPAM fries were a hit at my party. Everyone was curious and ended up loving them!
Stephon Bechtelar
Mar 31, 2025The dipping sauce is amazing! I've been using it on everything.
Manuel Emard
Nov 29, 2024My kids loved these! A fun and easy appetizer that's perfect for game night.