Reduced Fat French Toast

Reduced Fat French Toast
  • PREP TIME
    5 mins
  • COOK TIME
    10 mins
  • TOTAL TIME
    15 mins
  • SERVING
    6 People
  • VIEWS
    63

Indulge in the classic comfort of French toast, reimagined with a lighter touch! This guilt-free version uses reduced-fat ingredients without sacrificing the delightful flavors and textures you crave. Perfect for a quick breakfast or a cozy brunch.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    12 g
  • Cholesterol
    1 mg
  • Fiber
    2 g
  • Protein
    5 g
  • Saturated Fat
    0 g
  • Sodium
    153 mg
  • Sugar
    3 g
  • Fat
    1 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View 2 mins Whisk together egg substitute, skim milk, vanilla extract, and ground cinnamon in a shallow dish until well combined. (2 minutes)

Image Step 02
02 Step

Recipe View 5 mins Dip each slice of reduced-calorie white bread into the egg mixture, ensuring both sides are thoroughly soaked. Allow the bread to absorb the mixture for about 30 seconds per side. (5 minutes)

Image Step 03
03 Step

Recipe View 2 mins Lightly coat a skillet or frying pan with cooking spray and heat over medium heat. (2 minutes)

Image Step 04
04 Step

Recipe View 9 mins Place the soaked bread slices into the preheated pan, being careful not to overcrowd. Cook for 2-3 minutes per side, or until golden brown and cooked through. (8-10 minutes)

Image Step 05
05 Step

Recipe View 2 mins Serve immediately with your favorite toppings such as fresh fruit, a dusting of powdered sugar, or sugar-free maple syrup. Enjoy! (2 minutes)

For extra flavor, try adding a pinch of nutmeg to the egg mixture.
If you don't have cooking spray, a small amount of butter or oil can be used instead, but keep in mind this will slightly increase the fat content.
For a richer flavor, use brioche or challah bread instead of white bread.

Kian Erdman

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.1/ 5 ( 21 Ratings)
Total Reviews: (3)
  • Adele Christiansen

    I was surprised at how good this was, considering it's low-fat! My kids loved it.

  • Francisca Rosenbaum

    I added a little stevia to the egg mixture for extra sweetness. It was perfect!

  • Tad Pagac

    Easy to make and a great way to start the day without feeling guilty.

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