For an extra layer of flavor, try using a blend of cheeses, such as Parmesan or Gruyere, in addition to the Asiago. If you prefer a creamier mac 'n cheese, you can add a splash of heavy cream or half-and-half to the evaporated milk mixture. To prevent the bread crumbs from burning, you can tent the casserole dish with aluminum foil during the last 10 minutes of baking. This dish can be prepared ahead of time and stored in the refrigerator for up to 24 hours before baking. Add an extra 5-10 minutes to the baking time if baking from cold. Consider adding some cooked bacon or ham for a heartier meal.
Ranch Mac 'n Cheese
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PREP TIME10 mins
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COOK TIME20 mins
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TOTAL TIME30 mins
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SERVING6 People
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VIEWS66
Elevate your mac 'n cheese experience with this creamy, tangy, and utterly irresistible rendition. The classic comfort food gets a sophisticated twist with the addition of zesty Ranch dressing and the sharp, nutty flavor of Asiago cheese. Baked to golden perfection, this dish is guaranteed to be a crowd-pleaser.
Ingridients
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Nutrition
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Carbohydrate52 g
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Cholesterol141 mg
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Fiber2 g
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Protein27 g
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Saturated Fat17 g
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Sodium1120 mg
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Sugar6 g
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Fat43 g
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Unsaturated Fat0 g
DIRECTIONS
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01 Step
Recipe View 5 mins Preheat oven to 350 degrees F (175 degrees C). (5 minutes)
02 Step
Recipe View 10 mins Cook the gemelli pasta according to package directions until al dente. Rinse under cold water to stop the cooking process and drain thoroughly. (10 minutes)
03 Step
Recipe View 2 mins In a medium bowl, whisk together the evaporated milk, Ranch dressing, and lightly beaten eggs until smooth and well combined. (2 minutes)
04 Step
Recipe View 3 mins Gently fold in the grated Asiago cheese into the wet mixture, ensuring it's evenly distributed. (3 minutes)
05 Step
Recipe View 2 mins Add the cooked and drained pasta to the cheese mixture and toss gently to coat all the pasta strands. (2 minutes)
06 Step
Recipe View 2 mins Spoon the pasta mixture into a lightly oiled 1 1/2-quart casserole dish, spreading it evenly. (2 minutes)
07 Step
Recipe View 1 mins In a separate small bowl, combine the unseasoned bread crumbs with the melted unsalted butter. Toss to coat the bread crumbs evenly. (1 minute)
08 Step
Recipe View 1 mins Sprinkle the buttered bread crumbs evenly over the top of the pasta mixture in the casserole dish. (1 minute)
09 Step
Recipe View 25 mins Bake in the preheated oven for 20 to 25 minutes, or until the top is nicely browned and the mac 'n cheese is heated through and bubbly. (25 minutes)
10 Step
Recipe View 5 mins Remove from the oven and let it rest for a few minutes before serving. (5 minutes)
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Rashad Gutkowski
May 28, 2025Easy to follow and the result is fantastic. Highly recommend!
Darren Dooley
Apr 18, 2025This recipe is amazing! The Ranch dressing adds such a unique and delicious flavor to the mac 'n cheese.
Adolfo Ondricka
Feb 8, 2025I added some bacon bits and it was even better!
Newell Klein
Jan 25, 2025The Asiago cheese is a game-changer. It adds a sharpness that complements the creaminess of the dish perfectly.
Kasey Mills
Dec 27, 2024I was skeptical at first, but this is now my go-to mac 'n cheese recipe. My family loves it!